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The Science Behind Soy: Debunking Myths and Embracing Benefits

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Manage episode 442046905 series 1277905
Contenido proporcionado por Dr. Laurie Marbas Podcast. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Dr. Laurie Marbas Podcast o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
In this episode, I delve into the often controversial topic of soy and its health benefits, addressing common misconceptions and highlighting the latest scientific research. Many people follow outdated advice from various health gurus, but it's crucial to stay updated with current science. I discuss the three main isoflavones found in soy: genistein, daidzein, and glycitein, explaining their roles and how they interact with estrogen receptors in the body. These isoflavones can act as both estrogen agonists and antagonists, depending on the tissue they bind to, which can have varying effects on health. Key benefits of soy isoflavones include: Breast Cancer Prevention: Soy isoflavones can lower breast cell proliferation and alter estrogen receptor signaling, reducing cancer risk. Bone Health: They help prevent bone loss in post-menopausal women and maintain bone mineral content. Cardiovascular Health: Soy improves lipid profiles, lowers LDL and triglycerides, and has anti-inflammatory effects. Menopausal Symptom Relief: Soy can alleviate symptoms like hot flashes, potentially supplementing or replacing hormone replacement therapy (HRT) for some women. Cancer Prevention: Soy modulates estrogen metabolism, reducing the production of carcinogenic metabolites and lowering the risk of hormone-related cancers. I emphasize the importance of not being swayed by outdated information and encourage listeners to look at the current evidence. Soy foods are not only beneficial but also a great source of protein and fiber. For those with soy allergies, other plant foods can offer similar benefits. I also touch on the broader topic of HRT for menopausal women, noting how perspectives have shifted with new research. It's essential to keep an open mind and adapt to new scientific findings to provide the best care and advice. In conclusion, soy is a valuable addition to a whole food plant-based diet, offering numerous health benefits. I encourage everyone to embrace the science and not fear incorporating soy into their diets. Thank you for tuning in, and I wish you all joy, love, peace, and healing. To work with me: https://www.drmarbas.com/ A Big Thank You To Our Sponsors: If you want to work with the best Whole Foods plant-based body recomposition coach, I highly recommend checking out what www.fitvegancoaching.com offers. I did their program and was able to lose 7% of body fat, build lean muscle, and improve my running time. As a loyal subscriber, you get $250 savings on their coaching services. To learn plant-based cooking and get your medical questions answered, join The Healing Kitchen, taught by Brittany Jaroudi and me! Click here to learn more: https://www.drmarbas.com/the-healing-kitchen
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589 episodios

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Manage episode 442046905 series 1277905
Contenido proporcionado por Dr. Laurie Marbas Podcast. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Dr. Laurie Marbas Podcast o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
In this episode, I delve into the often controversial topic of soy and its health benefits, addressing common misconceptions and highlighting the latest scientific research. Many people follow outdated advice from various health gurus, but it's crucial to stay updated with current science. I discuss the three main isoflavones found in soy: genistein, daidzein, and glycitein, explaining their roles and how they interact with estrogen receptors in the body. These isoflavones can act as both estrogen agonists and antagonists, depending on the tissue they bind to, which can have varying effects on health. Key benefits of soy isoflavones include: Breast Cancer Prevention: Soy isoflavones can lower breast cell proliferation and alter estrogen receptor signaling, reducing cancer risk. Bone Health: They help prevent bone loss in post-menopausal women and maintain bone mineral content. Cardiovascular Health: Soy improves lipid profiles, lowers LDL and triglycerides, and has anti-inflammatory effects. Menopausal Symptom Relief: Soy can alleviate symptoms like hot flashes, potentially supplementing or replacing hormone replacement therapy (HRT) for some women. Cancer Prevention: Soy modulates estrogen metabolism, reducing the production of carcinogenic metabolites and lowering the risk of hormone-related cancers. I emphasize the importance of not being swayed by outdated information and encourage listeners to look at the current evidence. Soy foods are not only beneficial but also a great source of protein and fiber. For those with soy allergies, other plant foods can offer similar benefits. I also touch on the broader topic of HRT for menopausal women, noting how perspectives have shifted with new research. It's essential to keep an open mind and adapt to new scientific findings to provide the best care and advice. In conclusion, soy is a valuable addition to a whole food plant-based diet, offering numerous health benefits. I encourage everyone to embrace the science and not fear incorporating soy into their diets. Thank you for tuning in, and I wish you all joy, love, peace, and healing. To work with me: https://www.drmarbas.com/ A Big Thank You To Our Sponsors: If you want to work with the best Whole Foods plant-based body recomposition coach, I highly recommend checking out what www.fitvegancoaching.com offers. I did their program and was able to lose 7% of body fat, build lean muscle, and improve my running time. As a loyal subscriber, you get $250 savings on their coaching services. To learn plant-based cooking and get your medical questions answered, join The Healing Kitchen, taught by Brittany Jaroudi and me! Click here to learn more: https://www.drmarbas.com/the-healing-kitchen
  continue reading

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