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Contenido proporcionado por Danielle Belardo. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Danielle Belardo o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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Organic Food, GMOs & The Dirty Dozen - The Unexpected Truth

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Manage episode 334371909 series 3371516
Contenido proporcionado por Danielle Belardo. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Danielle Belardo o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

Join Dr. Danielle Belardo and her expert of the week, media expert and creator of @foodsciencebabe, Erin. Erin is revealing the facts behind food science and exposing the harmful myths, trends, and truths of the food industry that have been plastered throughout the media over the past years. Danielle and Erin address the impacts that the food industry has on our health, the health of those working in the field, and whether we really need to worry about consuming pesticides. With the new-found knowledge from today’s episode, you’ll be able to make more educated and healthy food choices!

Danielle and Erin discuss:

  • Is organic food better than non-organic food?
  • The environmental impact of organic vs non-organic food
  • Should you be scared of eating pesticides?

  • Erin has a bachelor of science in Chemical Engineering from the University of MN, has worked in the conventional and organic food industries for over 10 years, and is the creator behind @foodsciencebabe where she challenges the beliefs of the food industry by using science based information to answer hard-hitting questions.

Thank you so much for taking the time to contribute to a generation that values fact over fiction! Be sure to rate, review, and follow on your favorite podcast app and let us know which not-so-wellness trend you’d like to hear debunked. Follow your host on Instagram @daniellebelardomd and the podcast @wellnessfactvsfiction. Follow Erin @foodsciencebabe.

Thank you to our sponsors for making this episode possible. Check out these deals just for you:

POLICYGENIUS - Head to policygenius.com to get your free life insurance quotes

HELLOFRESH - Go to hellofresh.com/drdanielle16 and use code drdanielle16 for up to 16 free meals AND 3 free gifts!

TALKSPACE - visit talkspace.com and get $100 off your first month when you use promo code drdanielle at sign-up.

DIPSEA - go to dipseastories.com/drdanielle for a free 30 day trial.

Learn more about your ad choices. Visit megaphone.fm/adchoices

  continue reading

37 episodios

Artwork
iconCompartir
 
Manage episode 334371909 series 3371516
Contenido proporcionado por Danielle Belardo. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Danielle Belardo o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

Join Dr. Danielle Belardo and her expert of the week, media expert and creator of @foodsciencebabe, Erin. Erin is revealing the facts behind food science and exposing the harmful myths, trends, and truths of the food industry that have been plastered throughout the media over the past years. Danielle and Erin address the impacts that the food industry has on our health, the health of those working in the field, and whether we really need to worry about consuming pesticides. With the new-found knowledge from today’s episode, you’ll be able to make more educated and healthy food choices!

Danielle and Erin discuss:

  • Is organic food better than non-organic food?
  • The environmental impact of organic vs non-organic food
  • Should you be scared of eating pesticides?

  • Erin has a bachelor of science in Chemical Engineering from the University of MN, has worked in the conventional and organic food industries for over 10 years, and is the creator behind @foodsciencebabe where she challenges the beliefs of the food industry by using science based information to answer hard-hitting questions.

Thank you so much for taking the time to contribute to a generation that values fact over fiction! Be sure to rate, review, and follow on your favorite podcast app and let us know which not-so-wellness trend you’d like to hear debunked. Follow your host on Instagram @daniellebelardomd and the podcast @wellnessfactvsfiction. Follow Erin @foodsciencebabe.

Thank you to our sponsors for making this episode possible. Check out these deals just for you:

POLICYGENIUS - Head to policygenius.com to get your free life insurance quotes

HELLOFRESH - Go to hellofresh.com/drdanielle16 and use code drdanielle16 for up to 16 free meals AND 3 free gifts!

TALKSPACE - visit talkspace.com and get $100 off your first month when you use promo code drdanielle at sign-up.

DIPSEA - go to dipseastories.com/drdanielle for a free 30 day trial.

Learn more about your ad choices. Visit megaphone.fm/adchoices

  continue reading

37 episodios

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