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EP 3: Medicated Spicy Sichuan Wontons and Heritage Preservation
Manage episode 311541409 series 3140410
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I connect with Monica Lo, of Sous Weed , who shares her family’s tradition of dumpling making, her belief that food is medicine, and her culinary cannabis platform.
Connect with us:
The Heritage Cookbook Project
@theheritagecookbookproject on Instagram
The Heritage Cookbook Project on Facebook
The Heritage Cookbook Project on Pinterest
Sous Weed
Sous Weed on Instagram
Thank you to our Sponsor Bob's Red Mill for keeping my pantry full of fabulous flours and baking products!
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