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EP 2: Baked Stuffed Tuna Rolls and Old Spanish Days -Fiesta
Manage episode 311541408 series 3140410
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I connect with Kate McDermott, of Art of the Pie, who shares her thoughts on concerts and meals, how aromas can transport you, and how comfort foods remind us of being with our loved ones.
You don’t have to be Catholic to serve Baked Stuffed Tuna Rolls. They are great any day of the week on anyone’s table.
Connect with us:
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Kate's Cook Books
Art of the Pie
Home Cooking with Kate McDermott
Thank you to our Sponsor Bob's Red Mill for keeping my pantry full of fabulous flours and baking products!
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