Susan Spungen's French Vegetable Salad Lunch Therapy podcast

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Contenido proporcionado por Adam Roberts. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Adam Roberts o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

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Susan Spungen's French Vegetable Salad

1+ y ago 59:17

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MP3•Episodio en casa

Contenido proporcionado por Adam Roberts. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Adam Roberts o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

My patient today is the illustrious food stylist and recipe developer Susan Spungen, the author of the brand new book Veg Forward, and the founding editor at Martha Stewart Living Omnimedia. You very likely have seen her work food styling for such films as Julie & Julia, It's Complicated, and Eat, Pray, Love. In today's session, we talk all about the tricks of the trade, what props to use when taking food pictures, how she photographed her whole book using her iPhone, and why an overhead shot is preferable to one from the side. Then we dig into the good stuff: I finally get to ask her the question I've been wanting to ask for over a decade... How is it possible that Meryl Streep cooks chocolate croissants from scratch for Steve Martin on a date in It's Complicated? How did she nail the Sole Meunière in Julie & Julia? And what's Martha Stewart really like? All of this and more in today's delightful session. Learn more about your ad choices. Visit megaphone.fm/adchoices

… continue reading

143 episodios

#Adam Roberts #Arts #Food #Lifestyle #Food and Beverage #Cooking #Kitchen #Recipes #Therapy #Chef #Eat #Amateur Gourmet #Tasting

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Susan Spungen's French Vegetable Salad

166 subscribers

published 1+ y ago

Compartir

MP3•Episodio en casa

Contenido proporcionado por Adam Roberts. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Adam Roberts o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

My patient today is the illustrious food stylist and recipe developer Susan Spungen, the author of the brand new book Veg Forward, and the founding editor at Martha Stewart Living Omnimedia. You very likely have seen her work food styling for such films as Julie & Julia, It's Complicated, and Eat, Pray, Love. In today's session, we talk all about the tricks of the trade, what props to use when taking food pictures, how she photographed her whole book using her iPhone, and why an overhead shot is preferable to one from the side. Then we dig into the good stuff: I finally get to ask her the question I've been wanting to ask for over a decade... How is it possible that Meryl Streep cooks chocolate croissants from scratch for Steve Martin on a date in It's Complicated? How did she nail the Sole Meunière in Julie & Julia? And what's Martha Stewart really like? All of this and more in today's delightful session. Learn more about your ad choices. Visit megaphone.fm/adchoices

… continue reading

143 episodios

#Adam Roberts #Arts #Food #Lifestyle #Food and Beverage #Cooking #Kitchen #Recipes #Therapy #Chef #Eat #Amateur Gourmet #Tasting

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