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Contenido proporcionado por Margie Nomura. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Margie Nomura o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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Tara Wigley, cook and in-house writer for Team Ottolenghi and author of the non recipe recipe book How to Butter Toast

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Manage episode 378843401 series 1463551
Contenido proporcionado por Margie Nomura. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Margie Nomura o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

My guest today is Tara Wigley


Tara spent a decade working in publishing–before going to cookery school in Ireland. Where she spent 3 months with her twin toddlers and her dog. She has developed, tested, and writen recipes for Ottolenghi’s weekly column in the Guardian magazine and monthly New York Times’s columns, as well as for his cookbooks.


She is the co-author of the award-winning Falastin, - in-house writer of Team Ottolenghi, Yotam’s co-author on eight of the biggest food books, including the million-seller, Ottolenghi Simple.. and mother of teen twins and a tween.


Her hilarious and often biting ditties on Instagram have won her a new audience which is interested more in her own voice; How to Butter Toast is a recipe book without recipes, a rhyming route through the how-tos of cooking which is both reassuring and entertaining.


Hosted on Acast. See acast.com/privacy for more information.

  continue reading

190 episodios

Artwork
iconCompartir
 
Manage episode 378843401 series 1463551
Contenido proporcionado por Margie Nomura. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Margie Nomura o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

My guest today is Tara Wigley


Tara spent a decade working in publishing–before going to cookery school in Ireland. Where she spent 3 months with her twin toddlers and her dog. She has developed, tested, and writen recipes for Ottolenghi’s weekly column in the Guardian magazine and monthly New York Times’s columns, as well as for his cookbooks.


She is the co-author of the award-winning Falastin, - in-house writer of Team Ottolenghi, Yotam’s co-author on eight of the biggest food books, including the million-seller, Ottolenghi Simple.. and mother of teen twins and a tween.


Her hilarious and often biting ditties on Instagram have won her a new audience which is interested more in her own voice; How to Butter Toast is a recipe book without recipes, a rhyming route through the how-tos of cooking which is both reassuring and entertaining.


Hosted on Acast. See acast.com/privacy for more information.

  continue reading

190 episodios

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