How can we, humans, look at our relationship to nature differently? In season three of Going Wild, on top of stories about animals, we invite you to journey through the entire ecological web — from the tiniest of life forms to apex predators — alongside the scientists, activists and adventurers who study it. Wildlife biologist and host Dr. Rae Wynn-Grant has been studying wild animals in their natural habitats all over the world for years. Our award-winning podcast takes you inside the hidde ...
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Solutions Week: The Cost Of Food Delivery
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Manage episode 439110828 series 2653190
Contenido proporcionado por NPR. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente NPR o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
Since the height of the pandemic, there has been a boom in the use of food delivery services. Day 2 of NPR's Climate Solutions Week is all about the environmental impacts of how we shop for our food. So in this episode, NPR correspondent Scott Neuman reports on a question we've all wanted to know the answer to: What is the impact of getting food delivered on our carbon footprint?
Interested in hearing more climate solutions? Email us at shortwave@npr.org – we'd love to hear your ideas!
Learn more about sponsor message choices: podcastchoices.com/adchoices
NPR Privacy Policy
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continue reading
Interested in hearing more climate solutions? Email us at shortwave@npr.org – we'd love to hear your ideas!
Learn more about sponsor message choices: podcastchoices.com/adchoices
NPR Privacy Policy
1169 episodios
MP3•Episodio en casa
Manage episode 439110828 series 2653190
Contenido proporcionado por NPR. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente NPR o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
Since the height of the pandemic, there has been a boom in the use of food delivery services. Day 2 of NPR's Climate Solutions Week is all about the environmental impacts of how we shop for our food. So in this episode, NPR correspondent Scott Neuman reports on a question we've all wanted to know the answer to: What is the impact of getting food delivered on our carbon footprint?
Interested in hearing more climate solutions? Email us at shortwave@npr.org – we'd love to hear your ideas!
Learn more about sponsor message choices: podcastchoices.com/adchoices
NPR Privacy Policy
…
continue reading
Interested in hearing more climate solutions? Email us at shortwave@npr.org – we'd love to hear your ideas!
Learn more about sponsor message choices: podcastchoices.com/adchoices
NPR Privacy Policy
1169 episodios
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