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Podcast 660 – Orchard Gertitude
Manage episode 402231608 series 1912
Contenido proporcionado por paul wheaton and Paul wheaton. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente paul wheaton and Paul wheaton o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
Paul was talking apple orchards and commodity markets with Samantha when she managed to sum it up so well that he had to make a podlet out of it while also touching on the overall state of farmers, their pay, and how they’re getting screwed over by the markets.
Support the podcast on Patreon
Show notes and discussion
More information and discussion of this podcast on this thread at Permies.
255 episodios
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Manage episode 402231608 series 1912
Contenido proporcionado por paul wheaton and Paul wheaton. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente paul wheaton and Paul wheaton o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
Paul was talking apple orchards and commodity markets with Samantha when she managed to sum it up so well that he had to make a podlet out of it while also touching on the overall state of farmers, their pay, and how they’re getting screwed over by the markets.
Support the podcast on Patreon
Show notes and discussion
More information and discussion of this podcast on this thread at Permies.
255 episodios
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Similar a Homesteading and Permaculture by Paul Wheaton
PT Inquest is an online journal club. Hosted by Jason Tuori, Megan Graham, and Chris Juneau, the show looks at an article every week and discusses how it applies to current physical therapy practice.
…
continue reading
Is it best that our food is Local and Organic or Big and Conventional? Our view is “Both, and..” We don’t come to the table with a bias, except that good farming like good food comes in all shapes and sizes. Farm to Table Talk explores issues and the growing interest in the story of how and where the food on our tables is produced, processed and marketed. The host, Rodger Wasson is a food and agriculture veteran. Although he was the first of his family to leave the grain and livestock farm a ...
…
continue reading
I discuss a variety of topics in both the natural and social sciences, exploring the many fascinating insights that the scientific method yields about the world around us.
…
continue reading
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…
continue reading
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…
continue reading
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…
continue reading
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…
continue reading
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…
continue reading
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