A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
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Italian Wine Journalist and Consultant Jeremy Parzen
Manage episode 404777708 series 3470141
Contenido proporcionado por Rob Clark. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Rob Clark o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
On this episode I'm joined by Jeremy Parzen. Jeremy is a very well known and respected Italian wine journalist and consultant. He has been writing and consulting on Italian wine and food for more than 20 years. He has a website, www.dobianchi.com, where he shares his blog and other content about the wine and food industry. Today, Jeremy and I have a casual conversation covering many wine regions in Italy.
Contact or Follow Rob:
@foodwhiskey on X
@food_wine_whiskey on IG
Join the Food, Wine, and Whiskey FB Group
https://www.facebook.com/groups/533352930766813
#food #whiskey #bourbon #wine #homecook #cook #BBQ #foodie #Italy #barolo #cabernet Sauvignon #jeremyparzen #dobianchi #HoustonWine #Houstonwine scene
Capíttulos
1. Italian Wine Journalist and Consultant Jeremy Parzen (00:00:00)
2. [Ad] Create Harmony (00:08:22)
3. (Cont.) Italian Wine Journalist and Consultant Jeremy Parzen (00:09:12)
196 episodios
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Manage episode 404777708 series 3470141
Contenido proporcionado por Rob Clark. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Rob Clark o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
On this episode I'm joined by Jeremy Parzen. Jeremy is a very well known and respected Italian wine journalist and consultant. He has been writing and consulting on Italian wine and food for more than 20 years. He has a website, www.dobianchi.com, where he shares his blog and other content about the wine and food industry. Today, Jeremy and I have a casual conversation covering many wine regions in Italy.
Contact or Follow Rob:
@foodwhiskey on X
@food_wine_whiskey on IG
Join the Food, Wine, and Whiskey FB Group
https://www.facebook.com/groups/533352930766813
#food #whiskey #bourbon #wine #homecook #cook #BBQ #foodie #Italy #barolo #cabernet Sauvignon #jeremyparzen #dobianchi #HoustonWine #Houstonwine scene
Capíttulos
1. Italian Wine Journalist and Consultant Jeremy Parzen (00:00:00)
2. [Ad] Create Harmony (00:08:22)
3. (Cont.) Italian Wine Journalist and Consultant Jeremy Parzen (00:09:12)
196 episodios
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Similar a Food, Wine & Whiskey
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
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continue reading
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continue reading
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continue reading
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