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Contenido proporcionado por Gilly Smith. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Gilly Smith o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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Caroline Eden: Cold Kitchen

31:15
 
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Manage episode 415870894 series 3504953
Contenido proporcionado por Gilly Smith. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Gilly Smith o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

This week, Gilly is with award winning travel writer, Caroline Eden.


Her Cold Kitchen in Edinburgh is where we find her comfort cooking up the recipes she remembers from her travels. Her memories take us on the Trans Siberian Railway, through the dark back streets of a winter in Istanbul and the political chaos of a coup in Kyrgyzstan, and remind us of what travel can do for humanity.


This is the recipe for food books which Gilly found so compelling when she first interviewed her about her second book, Black Sea for the delicious podcast, and which was the inspiration for Cooking the Books. It was about all of life through the prism of food.


Head over to Gilly's Substack for a sound of Caroline's travels and a recipe from the her cold kitchen.


Hosted on Acast. See acast.com/privacy for more information.

  continue reading

249 episodios

Artwork
iconCompartir
 
Manage episode 415870894 series 3504953
Contenido proporcionado por Gilly Smith. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Gilly Smith o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

This week, Gilly is with award winning travel writer, Caroline Eden.


Her Cold Kitchen in Edinburgh is where we find her comfort cooking up the recipes she remembers from her travels. Her memories take us on the Trans Siberian Railway, through the dark back streets of a winter in Istanbul and the political chaos of a coup in Kyrgyzstan, and remind us of what travel can do for humanity.


This is the recipe for food books which Gilly found so compelling when she first interviewed her about her second book, Black Sea for the delicious podcast, and which was the inspiration for Cooking the Books. It was about all of life through the prism of food.


Head over to Gilly's Substack for a sound of Caroline's travels and a recipe from the her cold kitchen.


Hosted on Acast. See acast.com/privacy for more information.

  continue reading

249 episodios

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