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Contenido proporcionado por Cookbook Divas. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Cookbook Divas o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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Cookbook Divas Episode #12 April 16, 2021

37:39
 
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Manage episode 290447361 series 2866960
Contenido proporcionado por Cookbook Divas. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Cookbook Divas o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

Carrie and Kaiti go through cookbook releases for the second week of May 2021!
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)

Cocktail Cookbooks

Cocktail Dive Bar: Real Drinks, Fake History, and Questionable Advice from New Orleans's Twelve Mile Limit
https://amzn.to/31B5h7w

Easy Cocktails: Over 100 Drinks, All Made with Four Ingredients or Less
https://amzn.to/31xgc1Z

International Cookbooks

Gazoz
https://amzn.to/2QHfjSb

French Countryside Cooking: Inspirational dishes from the forests, fields and shores of France
https://amzn.to/3czN3t7

ScandiKitchen: Midsommar: Simply delicious food for summer days
https://amzn.to/2PozRP3

American Regional Cookbook

Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer
https://amzn.to/3rDf7jR

The Cheese Biscuit Queen Tells All: Southern Recipes, Sweet Remembrances, and a Little Rambunctious Behavior
https://amzn.to/39plbpK

Grilling and BBQ Cookbooks

One-Beer Grilling: Fast, Easy, and Fresh Formulas for Great Grilled Meals You Can Make Before You Finish Your First Cold One
https://amzn.to/2NT1cIt

Miscellanious and Specialty Cookbooks

Homebrewed Vinegar: How to Ferment 60 Delicious Varieties, Including Carrot-Ginger, Beet, Brown Banana, Pineapple, Corncob, Honey, and Apple Cider Vinegar
https://amzn.to/3cAwI7G

Hook, Line and Supper
https://amzn.to/3d97LiQ

Ice Cream Party: Mix and Match to Create 3,375 Decadent Combinations
https://amzn.to/3m4c5UB

Health Conscious Cookbooks (Vegan, Vegetarian, Plant Based Grain-Free)

The Vegan Meat Cookbook: Meatless Favorites. Made with Plants. [A Plant-Based Cookbook]
https://amzn.to/3u1DWYa

Everyone's Table: Global Recipes for Modern Health
https://amzn.to/31z5doE

The Bean Cookbook: Creative Recipes for Every Meal of the Day
https://amzn.to/3sIp016

  continue reading

71 episodios

Artwork
iconCompartir
 
Manage episode 290447361 series 2866960
Contenido proporcionado por Cookbook Divas. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Cookbook Divas o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

Carrie and Kaiti go through cookbook releases for the second week of May 2021!
(Disclosure: Some of the links in this post are affiliate links. This means if you click on the link and purchase the item, we will receive an affiliate commission at no extra cost to you)

Cocktail Cookbooks

Cocktail Dive Bar: Real Drinks, Fake History, and Questionable Advice from New Orleans's Twelve Mile Limit
https://amzn.to/31B5h7w

Easy Cocktails: Over 100 Drinks, All Made with Four Ingredients or Less
https://amzn.to/31xgc1Z

International Cookbooks

Gazoz
https://amzn.to/2QHfjSb

French Countryside Cooking: Inspirational dishes from the forests, fields and shores of France
https://amzn.to/3czN3t7

ScandiKitchen: Midsommar: Simply delicious food for summer days
https://amzn.to/2PozRP3

American Regional Cookbook

Bress 'n' Nyam: Gullah Geechee Recipes from a Sixth-Generation Farmer
https://amzn.to/3rDf7jR

The Cheese Biscuit Queen Tells All: Southern Recipes, Sweet Remembrances, and a Little Rambunctious Behavior
https://amzn.to/39plbpK

Grilling and BBQ Cookbooks

One-Beer Grilling: Fast, Easy, and Fresh Formulas for Great Grilled Meals You Can Make Before You Finish Your First Cold One
https://amzn.to/2NT1cIt

Miscellanious and Specialty Cookbooks

Homebrewed Vinegar: How to Ferment 60 Delicious Varieties, Including Carrot-Ginger, Beet, Brown Banana, Pineapple, Corncob, Honey, and Apple Cider Vinegar
https://amzn.to/3cAwI7G

Hook, Line and Supper
https://amzn.to/3d97LiQ

Ice Cream Party: Mix and Match to Create 3,375 Decadent Combinations
https://amzn.to/3m4c5UB

Health Conscious Cookbooks (Vegan, Vegetarian, Plant Based Grain-Free)

The Vegan Meat Cookbook: Meatless Favorites. Made with Plants. [A Plant-Based Cookbook]
https://amzn.to/3u1DWYa

Everyone's Table: Global Recipes for Modern Health
https://amzn.to/31z5doE

The Bean Cookbook: Creative Recipes for Every Meal of the Day
https://amzn.to/3sIp016

  continue reading

71 episodios

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