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Contenido proporcionado por Paula Bellenoit and National Association of Convenience Stores. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Paula Bellenoit and National Association of Convenience Stores o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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What Makes Gas Station Food Special? - Episode 454

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Manage episode 434975434 series 1157134
Contenido proporcionado por Paula Bellenoit and National Association of Convenience Stores. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Paula Bellenoit and National Association of Convenience Stores o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

In rural areas, locals know the best meals come from gas stations. In this episode, Stafford Shurden shares his tips for finding great c-store and gas station food.

Hosted by:

Jeff Lenard

About our Guest:

Stafford Shurden, Creator, Gas Station Tailgate Review

Stafford is a restaurant owner and farmer from Drew, MS. Over the past four years, between managing his farm and restaurant, Stafford has traveled the southern United States in search of the best gas station food and filming it from the tailgate of his pickup truck. His popular show "Gas Station Tailgate Review” has amassed millions of views on social media.

  continue reading

441 episodios

Artwork
iconCompartir
 
Manage episode 434975434 series 1157134
Contenido proporcionado por Paula Bellenoit and National Association of Convenience Stores. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Paula Bellenoit and National Association of Convenience Stores o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

In rural areas, locals know the best meals come from gas stations. In this episode, Stafford Shurden shares his tips for finding great c-store and gas station food.

Hosted by:

Jeff Lenard

About our Guest:

Stafford Shurden, Creator, Gas Station Tailgate Review

Stafford is a restaurant owner and farmer from Drew, MS. Over the past four years, between managing his farm and restaurant, Stafford has traveled the southern United States in search of the best gas station food and filming it from the tailgate of his pickup truck. His popular show "Gas Station Tailgate Review” has amassed millions of views on social media.

  continue reading

441 episodios

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