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The Intrepid Podcast aims to help entrepreneurs with advice about business, design, and technology decisions for their mobile products. Three product strategists, each with different expertise, interview a new entrepreneur on each show and give feedback about product concepts. The Intrepid Podcast is produced by Intrepid, an end-to-end mobile design & development firm with offices in Cambridge, MA and New York City, NY. We provide our clients expertise in strategy, design, development, and t ...
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A podcast about wine, wine culture and wine people. Every episode a different guest from the wine industry joins host James Scarcebrook (aka The Intrepid Wino) to share their backgrounds, their influences, and their philosophies on wine. Nothing too technical, just a casual chat between a few people who happen to work with wine. Make sure to subscribe to the podcast to get the new episode as soon as it is available, and please rate review and share! Visit James at http://intrepidwino.com and ...
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The Splendidly Intrepid Podcast

C.C. Estrada-Kuzmanovic

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Here first & foremost I highlight the importance of Mindset in our lives & explore the integral aspects of the Law of Attraction & how to work alongside it each & every day. Sprinkled into the mix are my personal experiences & wins as a busy mom of three, meant to share some best practices & my not so proud mom moments, too. And then from time to time I recall anecdotes from my 20+ years of experience as an aromatherapist and energy healer, bits from my professional experience as a lawyer & ...
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Born in England, Gary Walsh moved to Australia with his family and after completing his studies moved back to the United Kingdom. Working in London in the IT industry, he discovered a love of wine and an interest in discussing it. Once back in Australia he launched his own wine review site before joining forces with Campbell Mattinson and launching…
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Growing up, Giuseppe Russo didn't have much interest in the vineyards his farther and grandfather lovingly tended on the northern slopes of Mt Etna, particularly as the wine they made in the cellar under their house was being sold as bulk wine. He followed his passion for music, studying in nearby Catania then nurturing young musicians as a teacher…
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Another Global James Bond Day has come and gone, and besides a new podcast or two (including the one me and my Univex co-conspirators created) we didn't get much.... Just remember I pre-recorded this one. I do not address the No Time To Die delay and I will not address it either, its been done. So enjoy some positive talk to get your October going!…
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When James Audas became part of the sommelier team at Noma (one of the top restaurants in the world) it caused a bit of a stir back home in Australia, particularly as he was then only 24 years old. In fact he had already earned his stripes working for Tetsuya Wakuda both in Sydney and Singapore, before taking a position at Black by Ezard. Upon retu…
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Though not born in Australia, Dave Bicknells family most certainly embraced their Australian life when they brought him here as a child. He is a self-professed lover of a good time, so after initially starting a career as an EMT it's perhaps unsurprising that he ended up working in the wine industry. Formative years as a winemaker working with Stev…
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For the past 30 years the Pizzini family have been at the forefront of Italian grape variety based wines, not only in the King Valley where they are based, but for the whole country. Working with respected viticulturist Mark Walpole and Tuscan consultant Alberto Antonini, they established a stronghold and pedigree for varieties like sangiovese and …
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Though it was working in hospitality in Yorkshire that first introduced her to wine, working for Majestic Wine gave Curly Haslam-Coates more opportunity to explore. It was also here she began her wine education in WSET, something she has continued to put great value in, as she has been one of the most important wine educators based in Tasmania. Her…
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Though initially interested in the study of horticulture, after being introduced to wine, Jim White very quickly transferred to viticulture. After a few years he gained employment near where he grew up, managing the vineyard on the headquarters of Chandon Australia in the Yarra Valley. His next step was to take the Viticulturist position at sister …
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Growing up in the outer suburbs of Melbourne, David Clarke's interest in wine came initially from his time working in state government. His wine career proper started working in the Harrod's wine department in London, which is where he met his wife Jeanette. Upon his return to Australia, he followed a career as a sommelier, before he and Jeanette r…
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After being politely asked to leave his university degree in Adelaide, Nick Ryan found himself living in Sydney in need of a vocation. He spent many years in wine retail where he cultivated a passion for communication. Since then he has become one of Australia's foremost freelance wine writers, bringing an acerbic wit and a personal flair to his cr…
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Mark Walpole has been one of the most influential people in the alternative variety scene in Australia, particularly Italian varieties, mostly stemming from his time working for the Brown Family, the Pizzini family, and then the Greenstone project in Heathcote. He has consulted to many growers and producers over the years, and been heavily involved…
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Nick James-Martin had a long and varied career in wine before ending up in the Margaret River in 2017, freshly relocated with his family from Adelaide. Due to unforeseen circumstances Nick found himself with an opportunity to launch his own project, which he did under the Wines of Merritt banner. In only a few vintages he and his wife Sarah have ga…
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Marco Tinessa was a wine enthusiast for many years before he decided to start making his own wine. Though he was based in Milan working in the finance industry, he originally hailed from the Campania region in Italy's south, and he was determined to produce something from his area. Until recently this wasn't easy, initially relying on the assistanc…
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Daniel Craig's latest non 007 project is the film Knives Out. I recently got my knives out for a special outing with some of my friends. We went throwing axes, but at the same time took the liberty to learn to throw other things. My buddy Matt (not the famous James Bond Complex host) brought his hand forged throwing knives and we had at it.…
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For the 150th release of The Vincast I thought it might be interesting for the listeners to find out more about the host of the podcast, James Scarcebrook aka The Intrepid Wino from Vino Intrepido. Recently I caught up with Marc Malouf from Wine Worth Writing About via Zoom, as he was keen to interview me. With his permission this is the audio from…
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After a very long hiatus, I'm thrilled to finally be able to release this interview with Jane Lopes recorded last year, who at the time was the sommelier at Attica restaurant in Melbourne. In the time since we recorded this chat, Jane's book Vignette has been released to much acclaim, but she has returned to the United States of America with her hu…
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Back in October, I offered a triple review; Shaken, the official 007 cocktail book, Licence To Cook, by Edward Biddulph, and Omnibus 001. I did a follow up episode to Shaken and a full interview with Edward Biddulph, and now its time to go in depth on Omnibus 001. One of many collections of James Bond serial comics, this one concentrates on Fleming…
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The snow is melting, the grass is growing, we need to stay far from each other, but that doesn't mean you can't plan for the good times. Taking a cue from my blog on WordPress, i'll be looking back and expanding episodes on what I believe are essential Bond skills. We're starting with golf, an affordable Bond activity you can do with your fellow co…
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So after a week of teases and deception you've come to realize you were duped by Joseph Darlington of Being James Bond! Joe is a big fan of this show and I of his, so it was natural that we had to sit down and talk. Using GoldenEye as a start point, we discussed the cultural impact of 007, the evolution of competing franchises and of course whats n…
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It has been my dream for years to have my own poker table and recently, thanks to some extra lumber lying around, I made it a reality. Using all of my skills, however mediocre they may be, I designed a copycat logo of the one used from 2006's Casino Royale and created version 1 of my table. I kept costs low and got an amazing result.…
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Casino Royale was the first movie me and my darling wife saw in theaters together. It marked the beginning of my collecting, the reignited childhood passion of 007, and of course the start of a love that has gone on all this time. My wife doesnt have the same passion for James Bond as I do, so her opinions are quite different in regards to this uni…
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As I ran down in episode 009, there exists books in the realm of Bond that aren't novels or picture books related to films. We talked about Licence to Cook and Omnibus 001 (which granted is a comic) but we also talked about Shaken. This cleverly named cocktail book is the subject of this episode. Pour yourself a martini and enjoy this review.…
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At it's very core, Splendidly Intrepid is a way of life. It is also a movement made up of women who have chosen to reclaim their power and fearlessly choose to live a live of splendor. Take a listen to learn how these two words, Splendidly Intrepid, fit into the big picture! Come visit me at www.facebook.com/SplendidlyIntrepid.…
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For cricketing fans the name Sir Ian Botham should be very familiar as one of the most famous all-rounders in English test cricket history. Not as many know that Sir Ian has long been a passionate wine lover, having taken advantage of both the proximity of European regions from England, and a touring schedule that took him to many new world wine pr…
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