“LA Made” is a series exploring stories of bold Californian innovators and how they forever changed the lives of millions all over the world. Each season will unpack the untold and surprising stories behind some of the most exciting innovations that continue to influence our lives today. Season 3, "LA Made: The Other Moonshot," tells the story of three Black aerospace engineers in Los Angeles, who played a crucial role in America’s race to space, amid the civil unrest of the 1960s. When Joan ...
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Contenido proporcionado por The Honest Pour and John Lenart. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente The Honest Pour and John Lenart o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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Ep. 59 Jo Landron, Domaines Landron
MP3•Episodio en casa
Manage episode 228861026 series 1058916
Contenido proporcionado por The Honest Pour and John Lenart. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente The Honest Pour and John Lenart o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
When I started The Honest Pour there were several winemakers who I really wanted to interview. The guest of this episode is one who I have tried to book for almost three years. The wines of Muscadet are often over cropped, too linear, and mundane, But the wines made by this episode's guest are different. Jo Landron makes some of the most dynamic, terroir driven, and delicious wines in the western Loire's Muscadet region. Known as much for his flamboyant mustache as his wines, Landron uses both organic and biodynamic farming to express the special terroir of his vineyards. Next time you want to have some seafood, raw oysters in particular, pick up a bottle of his delicious and crazy good value wine for a match made in heaven. You can thank me later.
…
continue reading
75 episodios
MP3•Episodio en casa
Manage episode 228861026 series 1058916
Contenido proporcionado por The Honest Pour and John Lenart. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente The Honest Pour and John Lenart o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
When I started The Honest Pour there were several winemakers who I really wanted to interview. The guest of this episode is one who I have tried to book for almost three years. The wines of Muscadet are often over cropped, too linear, and mundane, But the wines made by this episode's guest are different. Jo Landron makes some of the most dynamic, terroir driven, and delicious wines in the western Loire's Muscadet region. Known as much for his flamboyant mustache as his wines, Landron uses both organic and biodynamic farming to express the special terroir of his vineyards. Next time you want to have some seafood, raw oysters in particular, pick up a bottle of his delicious and crazy good value wine for a match made in heaven. You can thank me later.
…
continue reading
75 episodios
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