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Ep. 50 Ted Henry Winemaker, Clos du Val
MP3•Episodio en casa
Manage episode 214424091 series 1058916
Contenido proporcionado por The Honest Pour and John Lenart. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente The Honest Pour and John Lenart o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
I travel to Napa Valley more than any wine region in the world. That's just one reason I get excited to interview wine makers from historic wineries from Napa Valley. In the decades since the historic "Judgement of Paris" tasting Clos du Val did an amazing job in building its brand. But at what cost? I sat down with Ted Henry, wine maker at Clos du Val to talk about the rebirth of this historic Napa winery, the commitment of the owners to invest not only monetarily in the endeavor and of course to taste the first cabernet sauvignons from the efforts. The 2015 cabs from Clos du Val may be a bit more expensive than previous vintages but you'll be rewarded with wines that are expressive, loaded with finesse, drinkable now, but ones that will pay huge dividends after a decade or so of aging.
…
continue reading
75 episodios
MP3•Episodio en casa
Manage episode 214424091 series 1058916
Contenido proporcionado por The Honest Pour and John Lenart. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente The Honest Pour and John Lenart o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
I travel to Napa Valley more than any wine region in the world. That's just one reason I get excited to interview wine makers from historic wineries from Napa Valley. In the decades since the historic "Judgement of Paris" tasting Clos du Val did an amazing job in building its brand. But at what cost? I sat down with Ted Henry, wine maker at Clos du Val to talk about the rebirth of this historic Napa winery, the commitment of the owners to invest not only monetarily in the endeavor and of course to taste the first cabernet sauvignons from the efforts. The 2015 cabs from Clos du Val may be a bit more expensive than previous vintages but you'll be rewarded with wines that are expressive, loaded with finesse, drinkable now, but ones that will pay huge dividends after a decade or so of aging.
…
continue reading
75 episodios
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