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Food & Wine Executive Wine Editor Ray Isle Talks What’s In Your Glass
Manage episode 388209959 series 2973613
Contenido proporcionado por Wine Access. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Wine Access o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
December 7, 2023
Executive Food & Wine Editor and decorated wine writer Ray Isle, whose book The World in a Wineglass: The Insider's Guide to Artisanal, Sustainable, Extraordinary Wines to Drink Now just came out to rave reviews. He and host Amanda McCrossin discuss how important “mindful farming” terms like “biodynamic” and “sustainable” really are, whether these winegrowing decisions manifest in the glass—and give you the scoop on whether you can blame sulfites for that red-wine headache
Wine Featured on This Episode:
🛒 2021 C.O.S. Frappato Terre Siciliane IGT Sicily
Join the Unfiltered Podcast Wine Club
- 4 bottles per shipment hand selected by Amanda
- Delivered every 2 months (1 wine/episode) / 6x per year
- $120 + tax
- Shipping Included
- Cancel anytime
- 10% off all Wine Access purchases
Follow us on social!
Twitter: @wineaccesspod
Host: Amanda McCrossin
Shop all the wines at Wine Access
74 episodios
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Manage episode 388209959 series 2973613
Contenido proporcionado por Wine Access. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Wine Access o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
December 7, 2023
Executive Food & Wine Editor and decorated wine writer Ray Isle, whose book The World in a Wineglass: The Insider's Guide to Artisanal, Sustainable, Extraordinary Wines to Drink Now just came out to rave reviews. He and host Amanda McCrossin discuss how important “mindful farming” terms like “biodynamic” and “sustainable” really are, whether these winegrowing decisions manifest in the glass—and give you the scoop on whether you can blame sulfites for that red-wine headache
Wine Featured on This Episode:
🛒 2021 C.O.S. Frappato Terre Siciliane IGT Sicily
Join the Unfiltered Podcast Wine Club
- 4 bottles per shipment hand selected by Amanda
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- $120 + tax
- Shipping Included
- Cancel anytime
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Follow us on social!
Twitter: @wineaccesspod
Host: Amanda McCrossin
Shop all the wines at Wine Access
74 episodios
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Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
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