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Abinthia Vermut With Absinthia Absinthe
Manage episode 297652891 series 113234
This week on episode 338 of the We Like Drinking podcast we’ll be discussing Wormwood, Loosh, and maybe even some Green Fairies, because it’s all about Absinthe this week, with Absinthia Vermut of Absinthia Absinthe soooooo... crack open that beer, uncork that wine, and let’s get drinking!
- Make sure you never miss another episode of our brand of drinking fun by visiting WeLikeDrinking.com/Subscribe
- Our guest this week is the founder and creator of Absinthia Absinthe. A labor of passion and persistence, she is here to share her wares with us and discuss the journey that has taken her from Burning Man to Washington DC and everywhere in between. Please help us welcome Absinthia Vermut.
- You can find out more about Absinthia at their website at https://absinthia.com/ and be sure to follow them on Instagram @absinthia_absinthe/
- Solomon - Monoammonium Phosphate
That’s right, it's time to break out your phones and give us a hand.
Follow us on the socials, Twitter, Instagram and our private group on Facebook known as the Tavern.
Search up the show on Apple Podcast and leave us a big fat 5 star review. And, if you enjoyed this episode in particular, share it with a friend. We picked up another 5 star review this week.
And, visit We Like Drinking dot com slash pledge to find out more information about becoming a patron of the show and help
You can also find the show notes for this episode with all the links to the stories or mentions we had at http://welikedrinking.com/episodes
357 episodios
Manage episode 297652891 series 113234
This week on episode 338 of the We Like Drinking podcast we’ll be discussing Wormwood, Loosh, and maybe even some Green Fairies, because it’s all about Absinthe this week, with Absinthia Vermut of Absinthia Absinthe soooooo... crack open that beer, uncork that wine, and let’s get drinking!
- Make sure you never miss another episode of our brand of drinking fun by visiting WeLikeDrinking.com/Subscribe
- Our guest this week is the founder and creator of Absinthia Absinthe. A labor of passion and persistence, she is here to share her wares with us and discuss the journey that has taken her from Burning Man to Washington DC and everywhere in between. Please help us welcome Absinthia Vermut.
- You can find out more about Absinthia at their website at https://absinthia.com/ and be sure to follow them on Instagram @absinthia_absinthe/
- Solomon - Monoammonium Phosphate
That’s right, it's time to break out your phones and give us a hand.
Follow us on the socials, Twitter, Instagram and our private group on Facebook known as the Tavern.
Search up the show on Apple Podcast and leave us a big fat 5 star review. And, if you enjoyed this episode in particular, share it with a friend. We picked up another 5 star review this week.
And, visit We Like Drinking dot com slash pledge to find out more information about becoming a patron of the show and help
You can also find the show notes for this episode with all the links to the stories or mentions we had at http://welikedrinking.com/episodes
357 episodios
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