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#34 - Michele Mariotti "What I liked about it, is that people were coming in for a good time!"
Manage episode 269955134 series 2778700
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This week we have our very own Michele Mariotti on the podcast! Listen to how he moved from Italy to his first job in London working in an ice cream bar, working at both the American Bar & the Berkeley and ending up in Singapore. Plus find out why we started this podcast! You’re listening to Unjiggered A bartender podcast where we interview highly successful bartenders about their careers, lives and the passion of bartending. With this podcast, we want to peel back the mask and discover just how the greats became the became the greats. Enjoy
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