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The Bio Foods Way: People-First Sustainable Business Model with Joachim Westerveld |S.1 E. 99

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Contenido proporcionado por Samuele Tini. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Samuele Tini o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

Can a milk revolution in Kenya redefine food security and sustainable business? Joachim Westerveld , a pioneering entrepreneur and investor, says 'Yes.' In a dairy industry riddled with challenges like contamination, low farmer prices, and inefficiencies, Joachim's Bio Foods stands out. His win-win approach is reshaping the sector: ensuring food security, offering higher prices to farmers and workers, and upholding sustainable business practices. This episode delves into how Joachim's dedication to both profitability and sustainability is not just transforming the Kenyan dairy industry but also setting a new standard with the B Corp certification as the crowning achievement so far. He shares as well his insights on tackling sustainability challenges in emerging markets and learn how strategic business approaches can lead to significant environmental and social impacts.

to learn more https://biofoods.co.ke/

  continue reading

137 episodios

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Manage episode 388412287 series 2988049
Contenido proporcionado por Samuele Tini. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Samuele Tini o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

Can a milk revolution in Kenya redefine food security and sustainable business? Joachim Westerveld , a pioneering entrepreneur and investor, says 'Yes.' In a dairy industry riddled with challenges like contamination, low farmer prices, and inefficiencies, Joachim's Bio Foods stands out. His win-win approach is reshaping the sector: ensuring food security, offering higher prices to farmers and workers, and upholding sustainable business practices. This episode delves into how Joachim's dedication to both profitability and sustainability is not just transforming the Kenyan dairy industry but also setting a new standard with the B Corp certification as the crowning achievement so far. He shares as well his insights on tackling sustainability challenges in emerging markets and learn how strategic business approaches can lead to significant environmental and social impacts.

to learn more https://biofoods.co.ke/

  continue reading

137 episodios

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