It didn’t all change in March 2020. Not really. The UK high street has been in the throes of a gradual revolution for decades. From the rise of ecommerce, to the birth of mobile, social commerce, and a growing emphasis on experience, change has been underway for a while. In fact for many, the pandemic has acted as a wake-up call. Digital transformation was no longer a ‘nice to have’ but a matter of survival. Necessity sparked innovation and customers are enjoying more flexibility and conveni ...
…
continue reading
Contenido proporcionado por Macrae James. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Macrae James o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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The NatWest Business Show: Simmer Eats on taking their side project nationwide
Manage episode 380658015 series 1395882
Contenido proporcionado por Macrae James. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Macrae James o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
This week joining Angellica Bell are Simmer Eats co-founders and brothers, Simmy and Jhai Dhillon. After both supplying friends and teammates with home cooked meals, Simmy decided to capitalise at university by selling to students. Originally a side-project to help with employment, the brothers have now gone all in creating a ready-to-heat and eat business that puts flavour first, which now serves customers up and down the country.
Follow Simmer Eats:
Instagram - https://www.instagram.com/simmer.eats
TikTok - https://www.tiktok.com/@simmer.eats
Please note that the views and information have not been endorsed, issued or approved by NatWest. Any views expressed in this podcast are not necessarily those of NatWest.
Hosted on Acast. See acast.com/privacy for more information.
107 episodios
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Manage episode 380658015 series 1395882
Contenido proporcionado por Macrae James. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Macrae James o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
This week joining Angellica Bell are Simmer Eats co-founders and brothers, Simmy and Jhai Dhillon. After both supplying friends and teammates with home cooked meals, Simmy decided to capitalise at university by selling to students. Originally a side-project to help with employment, the brothers have now gone all in creating a ready-to-heat and eat business that puts flavour first, which now serves customers up and down the country.
Follow Simmer Eats:
Instagram - https://www.instagram.com/simmer.eats
TikTok - https://www.tiktok.com/@simmer.eats
Please note that the views and information have not been endorsed, issued or approved by NatWest. Any views expressed in this podcast are not necessarily those of NatWest.
Hosted on Acast. See acast.com/privacy for more information.
107 episodios
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Similar a The NatWest Business Show
It didn’t all change in March 2020. Not really. The UK high street has been in the throes of a gradual revolution for decades. From the rise of ecommerce, to the birth of mobile, social commerce, and a growing emphasis on experience, change has been underway for a while. In fact for many, the pandemic has acted as a wake-up call. Digital transformation was no longer a ‘nice to have’ but a matter of survival. Necessity sparked innovation and customers are enjoying more flexibility and conveni ...
…
continue reading
Join host and Harvard Business School Online Creative Director Chris Linnane as he sits down with HBS faculty to discuss business education in a way that’s both entertaining and insightful. The Parlor Room is your key to breaking down academic theory without sacrificing depth—all while gaining practical takeaways for navigating the business world.
…
continue reading
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continue reading
1
The Brutal Truth about Sales and Selling - We interview the world's best B2B Enterprise salespeople.
Brian Burns
No BS Allowed - Are you sick of empty suits telling you to work harder? - Learn about The Maverick Selling Method, which models the world's best salespeople and what they do differently. If you are in sales and are passionate about selling, you will like this podcast. The focus is on b2b sales and selling. If you are selling or in sales, this podcast is for you. I cover cold calling, spin selling, challenger sale, solution selling, and advanced selling skills. Strategic selling, LinkedIn, sa ...
…
continue reading
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