Ballpark Chef Ryan Curry grills the Minor Side on Food and Beverage Operations in Sports Stadiums, Viral Food Items, Third Party Concession Vendors, and more!

The Minor Side (of Life)

A classically trained chef, Ryan Curry spent over a decade in stadium kitchens as an executive chef for Spectra Foods at Raley Field with the Sacramento River Cats and at Isotpes park with the Albuquerque Isotopes. In Albuquerque, Ryan created two viral sensation concession items including the Tumbleweed Burger which VenuesNow trade publication named the Best New Concessions Food Item in 2019. His Green Chile Peach Flambé was runner-up in 2018. In 2020 and 2021, Ryan joined the Rocket City Trash Pandas and oversaw the department for the team's inaugural season in their brand-new ballpark.

The Minor Side of Life features candid conversations about the business and promotional aspect of Minor League Sports. Host Rob Sternberg brings nearly a decade of experience to the table and chats with a guests who've worked in a Front Office, or played or performed on the Minor League stage.

THANK YOU TO OUR SPONSOR:

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