In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and ...
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continue reading
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S2 Ep29: Seema Pankhania- Knackering Shifts Working For Gordon Ramsay - A Terrifying Near Death Experience In Asia & A Preview Of Her Incredible New Cookbook 'Craveable'!
Manage episode 448401050 series 3550626
Contenido proporcionado por Audioboom and The Go To Food Podcast. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Audioboom and The Go To Food Podcast o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
Today we're joined by everybody's favourite chef and food creator and now cookbook author, the wonderfully charming & ridiculously talented Seema Pankania. We discuss her incredible journey from studying neuroscience at University to becoming a chef working for Gordon Ramsay to becoming one of the most followed and loved food creators online! We're also given a preview of her incredible new cookbook 'Craveable' which has the perfect edible anecdotes for any mood/situation you may find yourself in. We also debate a whole of host of ridiculous topics from; pack up lunches, to airplane food, to near death experiences, the risk of getting murdered at Midsommar and much much more.....
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Pre-Order Seema's wonderful cookbook here now - https://www.amazon.co.uk/Craveable-want-flavours-every-mood/dp/1405957433
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Pre-Order Seema's wonderful cookbook here now - https://www.amazon.co.uk/Craveable-want-flavours-every-mood/dp/1405957433
85 episodios
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Manage episode 448401050 series 3550626
Contenido proporcionado por Audioboom and The Go To Food Podcast. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Audioboom and The Go To Food Podcast o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
Today we're joined by everybody's favourite chef and food creator and now cookbook author, the wonderfully charming & ridiculously talented Seema Pankania. We discuss her incredible journey from studying neuroscience at University to becoming a chef working for Gordon Ramsay to becoming one of the most followed and loved food creators online! We're also given a preview of her incredible new cookbook 'Craveable' which has the perfect edible anecdotes for any mood/situation you may find yourself in. We also debate a whole of host of ridiculous topics from; pack up lunches, to airplane food, to near death experiences, the risk of getting murdered at Midsommar and much much more.....
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Pre-Order Seema's wonderful cookbook here now - https://www.amazon.co.uk/Craveable-want-flavours-every-mood/dp/1405957433
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Pre-Order Seema's wonderful cookbook here now - https://www.amazon.co.uk/Craveable-want-flavours-every-mood/dp/1405957433
85 episodios
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Similar a The Go To Food Podcast
In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and ...
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continue reading
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continue reading
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…
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continue reading
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continue reading
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continue reading
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…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
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continue reading
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