A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Contenido proporcionado por Voxtopica and DC Beer. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Voxtopica and DC Beer o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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It was the deadliest string of shark attacks the world has ever seen. In 2011, sharks in Réunion, a beautiful island, way out in the Indian Ocean started biting people way more than ever before and with lunatic violence. The epidemic forced local surfers, politicians, and business owners into a proxy war with ocean lovers and conservationists worldwide, where long simmering tensions boiled over. Réunion: Shark Attacks in Paradise is the story of what happened on this beautiful island, and t ...
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The Godfather of Baltimore Craft Beer
Manage episode 345543013 series 1941932
Contenido proporcionado por Voxtopica and DC Beer. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Voxtopica and DC Beer o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
It’s a competitive time to be a brewery, and Hugh Sisson knows this well. Hugh started Heavy Seas Brewing (formerly Clipper City) 27 years ago and has watched the craft beer scene evolve. In this episode, he shares his wisdom and insights on navigating the craft beer market and making the best damn tasting beer you can.
You might know of Hugh Sisson, but you might not know that the Maryland craft beer scene is flourishing today because of the advocacy Hugh did on behalf of the beer community years ago. Hugh shares with brewers how to navigate this competitive market, if opening a taproom is sustainable, and if it’s worth experimenting with seltzers and cocktails. Jake and Hugh also dive into the news of National Premium returning to Baltimore and discuss controversial issues such as, should breweries produce wacky, dessert stouts?
In other news, we give details on the Lost Generation opening, the Baltimore Craft Beer Festival, and the Mindful Drinking Festival.
There are so many events happening this week! Don’t miss them by checking out the DC Beer event calendar here.
Keep up to date with everything happening at DCBeer.com, and @DCBeer on Facebook, Twitter, and Instagram. Email us at beershow@dcbeer.com.
There are many events happening this week! Don’t miss them by checking out the DC Beer event calendar here.
Breweries, distilleries, restaurants, and others who want us to announce new releases can provide that information at DC.beer/releases.
Thanks to our monthly supporters- Michael O'Connor
- Favio Garcia
- Josh
- Ellen Daniels
- Juan Deliz
- Mike Lastort
- James Wisnieski
- Brian Minch
- Chris Frome
- Jon Gilgoff
- Sam
- Chip
- Tory Roberts
- Steven M Quartell
- Chris DeLoose
- Lauren Cary
- Amy Crone
- Clifton B
- Scott Pavlica
- jeffrey garrison
- Joshua Learn
- Alexis Smith
- A t
- Dan Goldbeck
- Anthony Budny
- Greg Parnas
- Frank Chang
- Mikahl Tolton
- Kim Klyberg
- Chris Girardot
- Alyssa
- jeffrey katz
- Andrew MacWilliams
- Jamie Jackson
- Meegan
- Mike Rucki
- Jason Tucker
- Nick Gardner
- Amber Farris
- Sarah Ray
- Peter Jones
- Michael Rafky
- Brad Stengel
- Matt Winterhalter
- Bill and Karen Butcher
- Jordan Harvey
- Justin Broady
- Stephen Claeys
- Julie Verratti
- DFA Howie Kendrick
200 episodios
Compartir
Manage episode 345543013 series 1941932
Contenido proporcionado por Voxtopica and DC Beer. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Voxtopica and DC Beer o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
It’s a competitive time to be a brewery, and Hugh Sisson knows this well. Hugh started Heavy Seas Brewing (formerly Clipper City) 27 years ago and has watched the craft beer scene evolve. In this episode, he shares his wisdom and insights on navigating the craft beer market and making the best damn tasting beer you can.
You might know of Hugh Sisson, but you might not know that the Maryland craft beer scene is flourishing today because of the advocacy Hugh did on behalf of the beer community years ago. Hugh shares with brewers how to navigate this competitive market, if opening a taproom is sustainable, and if it’s worth experimenting with seltzers and cocktails. Jake and Hugh also dive into the news of National Premium returning to Baltimore and discuss controversial issues such as, should breweries produce wacky, dessert stouts?
In other news, we give details on the Lost Generation opening, the Baltimore Craft Beer Festival, and the Mindful Drinking Festival.
There are so many events happening this week! Don’t miss them by checking out the DC Beer event calendar here.
Keep up to date with everything happening at DCBeer.com, and @DCBeer on Facebook, Twitter, and Instagram. Email us at beershow@dcbeer.com.
There are many events happening this week! Don’t miss them by checking out the DC Beer event calendar here.
Breweries, distilleries, restaurants, and others who want us to announce new releases can provide that information at DC.beer/releases.
Thanks to our monthly supporters- Michael O'Connor
- Favio Garcia
- Josh
- Ellen Daniels
- Juan Deliz
- Mike Lastort
- James Wisnieski
- Brian Minch
- Chris Frome
- Jon Gilgoff
- Sam
- Chip
- Tory Roberts
- Steven M Quartell
- Chris DeLoose
- Lauren Cary
- Amy Crone
- Clifton B
- Scott Pavlica
- jeffrey garrison
- Joshua Learn
- Alexis Smith
- A t
- Dan Goldbeck
- Anthony Budny
- Greg Parnas
- Frank Chang
- Mikahl Tolton
- Kim Klyberg
- Chris Girardot
- Alyssa
- jeffrey katz
- Andrew MacWilliams
- Jamie Jackson
- Meegan
- Mike Rucki
- Jason Tucker
- Nick Gardner
- Amber Farris
- Sarah Ray
- Peter Jones
- Michael Rafky
- Brad Stengel
- Matt Winterhalter
- Bill and Karen Butcher
- Jordan Harvey
- Justin Broady
- Stephen Claeys
- Julie Verratti
- DFA Howie Kendrick
200 episodios
All episodes
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Similar a The DC Beer Show
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
It was the deadliest string of shark attacks the world has ever seen. In 2011, sharks in Réunion, a beautiful island, way out in the Indian Ocean started biting people way more than ever before and with lunatic violence. The epidemic forced local surfers, politicians, and business owners into a proxy war with ocean lovers and conservationists worldwide, where long simmering tensions boiled over. Réunion: Shark Attacks in Paradise is the story of what happened on this beautiful island, and t ...
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
continue reading
Every creative work you’ve ever loved has a hero’s journey behind it. On Spark & Fire, you'll hear creators tell the story of bringing one beloved work to life. Iconic creatives — like Wicked composer Stephen Schwartz, Pixar director Domee Shi, comedian Patton Oswald, musician Wynton Marsalis, and novelist Isabel Allende — share the endless iterations, the inevitable setbacks, and the breakthrough ideas along the epic process of creation. But this isn’t an interview show. It’s a story — told ...
…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
Satguru Mata Sudiksha Ji Maharaj Discourses Podcast Channel
…
continue reading
Food & Wine has led the conversation around food, drinks, and hospitality in America and around the world since 1978. Tinfoil Swans continues that legacy with a new series of intimate, informative, surprising, and uplifting conversations with the biggest names in the culinary industry, sharing never-before-heard stories about the successes, struggles, and fork-in-the-road moments that made them who they are today. Each week, you'll hear from icons and innovators like Daniel Boulud, Guy Fieri ...
…
continue reading
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¡Desconecta con la aplicación Player FM !
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