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Contenido proporcionado por Cynthia Samanian. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Cynthia Samanian o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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Behind the Scenes of Creating an Online Certification Program with Abbie Gellman & Julie Harrington

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Manage episode 306149045 series 2801900
Contenido proporcionado por Cynthia Samanian. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Cynthia Samanian o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

Have you ever wondered what goes into creating an online program where people walk away with real certification at the end?

That’s exactly what Abbie Gellman and Julie Harrington, the co-founders of Culinary Nutrition Studio, are here to answer on today’s show!

Abbie and Julie are both chefs and registered dietitians who have found a way to integrate their knowledge of nutrition, wellness and cooking into a full-service business with both virtual classes and on-demand courses so people just like you can become certified in culinary nutrition!

In our interview, Abbie and Julie share with us how they incorporated their love for cooking with nutrition, how they pivoted from in-person to virtual classes in 2020, and what has surprised them most about working with each other.

If you’re needing clarity on how to move forward in that potential joint business venture or what it takes to pivot from in-person to virtual classes...you’ve found the episode for you! Make sure you tune in today.

HELPFUL LINKS:

Thanks so much for listening! Connect with me on Instagram (@culinarycynthia) and let me know how you enjoyed this episode. I'd love to hear from you!

  continue reading

74 episodios

Artwork
iconCompartir
 
Manage episode 306149045 series 2801900
Contenido proporcionado por Cynthia Samanian. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Cynthia Samanian o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

Have you ever wondered what goes into creating an online program where people walk away with real certification at the end?

That’s exactly what Abbie Gellman and Julie Harrington, the co-founders of Culinary Nutrition Studio, are here to answer on today’s show!

Abbie and Julie are both chefs and registered dietitians who have found a way to integrate their knowledge of nutrition, wellness and cooking into a full-service business with both virtual classes and on-demand courses so people just like you can become certified in culinary nutrition!

In our interview, Abbie and Julie share with us how they incorporated their love for cooking with nutrition, how they pivoted from in-person to virtual classes in 2020, and what has surprised them most about working with each other.

If you’re needing clarity on how to move forward in that potential joint business venture or what it takes to pivot from in-person to virtual classes...you’ve found the episode for you! Make sure you tune in today.

HELPFUL LINKS:

Thanks so much for listening! Connect with me on Instagram (@culinarycynthia) and let me know how you enjoyed this episode. I'd love to hear from you!

  continue reading

74 episodios

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