A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Contenido proporcionado por Mark D. Rucker and The Bourbon Life. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Mark D. Rucker and The Bourbon Life o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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Season 5, Episode 9: Amir Peay, Owner, & Cody Giles, Head Distiller - James E. Pepper Distillery
Manage episode 403957386 series 2626067
Contenido proporcionado por Mark D. Rucker and The Bourbon Life. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Mark D. Rucker and The Bourbon Life o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
In this Episode of The Bourbon Life Podcast presented by Liquor Barn, Matt and Mark spend some time hanging out with Amir Peay, Owner, and Cody Giles, Head Distiller, at the James E. Pepper Distillery in Lexington, Kentucky. Amir was a prior guest on Episode 106 back in February 2022.
The guys talk with Amir and Cody about their respective backgrounds and how they both got into the Bourbon industry, the incredible history of the James E. Pepper Distillery and Amir’s relentless efforts to see it re-established, and the current state of the single malt industry in the US and what the future of that industry might look like over the next few years.
They also taste and review the 2023 James E. Pepper Decanter Barrel Proof Bourbon, a James E. Pepper Single Barrel Rye, and a yet to be released blended James E. Pepper Peated American Single Malt.
This Episode of The Bourbon Life Podcast is presented by Liquor Barn and is also sponsored by Limestone Farms, James E. Pepper Distillery, Bluegrass Distillers, The Stave Restaurant, Three Chord Bourbon, and District 7 Social.
Check out all of our amazing sponsors online at:
104 episodios
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Manage episode 403957386 series 2626067
Contenido proporcionado por Mark D. Rucker and The Bourbon Life. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Mark D. Rucker and The Bourbon Life o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
In this Episode of The Bourbon Life Podcast presented by Liquor Barn, Matt and Mark spend some time hanging out with Amir Peay, Owner, and Cody Giles, Head Distiller, at the James E. Pepper Distillery in Lexington, Kentucky. Amir was a prior guest on Episode 106 back in February 2022.
The guys talk with Amir and Cody about their respective backgrounds and how they both got into the Bourbon industry, the incredible history of the James E. Pepper Distillery and Amir’s relentless efforts to see it re-established, and the current state of the single malt industry in the US and what the future of that industry might look like over the next few years.
They also taste and review the 2023 James E. Pepper Decanter Barrel Proof Bourbon, a James E. Pepper Single Barrel Rye, and a yet to be released blended James E. Pepper Peated American Single Malt.
This Episode of The Bourbon Life Podcast is presented by Liquor Barn and is also sponsored by Limestone Farms, James E. Pepper Distillery, Bluegrass Distillers, The Stave Restaurant, Three Chord Bourbon, and District 7 Social.
Check out all of our amazing sponsors online at:
104 episodios
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Similar a The Bourbon Life
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
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…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
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continue reading
Investigating every aspect of the food we eat
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
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continue reading
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continue reading
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…
continue reading
The Modern Art Notes Podcast is a weekly, hour-long interview program featuring artists, historians, authors, curators and conservators. Pulitzer Prize-winning art critic Sebastian Smee called The MAN Podcast “one of the great archives of the art of our time.” When the US chapter of the International Association of Art Critics gave host Tyler Green one of its inaugural awards for criticism in 2014, it included a special citation for The MAN Podcast.
…
continue reading
We take America's Test Kitchen's inquisitive and relentless approach to telling unexpected, funny, and thought-provoking narratives about food and drink. This is not a recipe show. And this is not a show about celebrity chefs or what they like to eat. Proof plunges into history, culture, science, and the psyche to uncover the hidden backstories that feed your food-obsessed brain. A production of America's Test Kitchen.
…
continue reading
Añadido recientemente, revisa de nuevo más tarde.
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continue reading
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