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Contenido proporcionado por Tasty Pages. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Tasty Pages o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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Episode 66 - Plant & Planet edited by Goodful

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Contenido proporcionado por Tasty Pages. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Tasty Pages o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
Hello and welcome to episode 66 of Tasty Pages, a podcast by Cooking The Books! We discuss 'Plant & Planet' edited by Goodful. We also chat about two food-related shows on Netflix - one worth checking out and one to avoid at all costs! Our show topic is: Favorite school lunch dish? And, there's another installment of our "Food For Thought: Food idioms explained" as we explore the origins of the phrase "Not for all the tea in China". Of course, there's a food joke that, per usual, Victoria thought was dumb (spoiler alert: they are ALL dumb! That's the point!) You can purchase the book at https://amzn.to/3Jn9Xlk (as an Amazon affiliate, we earn from qualifying purchases). This episode is brought to you by Tuxton Home. Our listeners can browse the full range of home & kitchen products at www.tuxtonehome.com and enter the code WECOOKBOOKS at checkout for 20% off their purchase! --- Support this podcast: https://podcasters.spotify.com/pod/show/tastypages/support
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97 episodios

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iconCompartir
 
Manage episode 334930218 series 3373344
Contenido proporcionado por Tasty Pages. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Tasty Pages o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
Hello and welcome to episode 66 of Tasty Pages, a podcast by Cooking The Books! We discuss 'Plant & Planet' edited by Goodful. We also chat about two food-related shows on Netflix - one worth checking out and one to avoid at all costs! Our show topic is: Favorite school lunch dish? And, there's another installment of our "Food For Thought: Food idioms explained" as we explore the origins of the phrase "Not for all the tea in China". Of course, there's a food joke that, per usual, Victoria thought was dumb (spoiler alert: they are ALL dumb! That's the point!) You can purchase the book at https://amzn.to/3Jn9Xlk (as an Amazon affiliate, we earn from qualifying purchases). This episode is brought to you by Tuxton Home. Our listeners can browse the full range of home & kitchen products at www.tuxtonehome.com and enter the code WECOOKBOOKS at checkout for 20% off their purchase! --- Support this podcast: https://podcasters.spotify.com/pod/show/tastypages/support
  continue reading

97 episodios

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