Artwork

Contenido proporcionado por IPS Inter Press Service. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente IPS Inter Press Service o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
Player FM : aplicación de podcast
¡Desconecta con la aplicación Player FM !

Governments worldwide prioritize school feeding for its multiple benefits

41:41
 
Compartir
 

Manage episode 408981709 series 2991841
Contenido proporcionado por IPS Inter Press Service. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente IPS Inter Press Service o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

Before COVID-19 hit, in January 2020, 388 million children worldwide were being fed every day at school. Soon after lockdowns began, that number plummeted to 18 million, but just two years later, in 2022, it had recovered, and more — school feeding had reached 420 million children.
Labelled the world’s largest social security net by the United Nations World Food Programme, school meals have become essential tools for governments rich and poor globally. Not only does school feeding allow once-hungry students to focus on learning, in many cases the schemes also help to improve nutrition and eating habits, ensure regular attendance, and through buying ingredients locally or in-country, help to boost local and national economies.
Today’s guest, Donald Bundy, is Director of the Global Research Consortium for School Health and Nutrition. He told me that he is not surprised at the swift recovery of school meals after COVID-19 — he says it was politically expedient for many governments to bring them back quickly. What he didn’t predict was that the recovery would surpass pre-pandemic numbers, even as governments north and south struggled to overcome barriers such as broken supply chains, growing inequality, and persistent inflation.
Bundy points out that school feeding is not an initiative of aid agencies or donor governments. In fact, 98% of the programmes are financed by national governments as investments in their people and future workforce.
We also discuss how countries in the global south, such as Brazil, India and Rwanda, are breaking ground for innovative school feeding while outlier northern countries, such as Canada and Norway, are starting to discuss whether it’s time to adopt national programmes. Bundy also explains how fallout from the pandemic pushed lawmakers in the United States to adopt school meals schemes which led to universal initiatives that feed all students in some of the country’s largest cities, like Houston, New York and Washington, DC.
Strive on social media
Twitter
Facebook
LinkedIn
Resources

  continue reading

19 episodios

Artwork
iconCompartir
 
Manage episode 408981709 series 2991841
Contenido proporcionado por IPS Inter Press Service. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente IPS Inter Press Service o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

Before COVID-19 hit, in January 2020, 388 million children worldwide were being fed every day at school. Soon after lockdowns began, that number plummeted to 18 million, but just two years later, in 2022, it had recovered, and more — school feeding had reached 420 million children.
Labelled the world’s largest social security net by the United Nations World Food Programme, school meals have become essential tools for governments rich and poor globally. Not only does school feeding allow once-hungry students to focus on learning, in many cases the schemes also help to improve nutrition and eating habits, ensure regular attendance, and through buying ingredients locally or in-country, help to boost local and national economies.
Today’s guest, Donald Bundy, is Director of the Global Research Consortium for School Health and Nutrition. He told me that he is not surprised at the swift recovery of school meals after COVID-19 — he says it was politically expedient for many governments to bring them back quickly. What he didn’t predict was that the recovery would surpass pre-pandemic numbers, even as governments north and south struggled to overcome barriers such as broken supply chains, growing inequality, and persistent inflation.
Bundy points out that school feeding is not an initiative of aid agencies or donor governments. In fact, 98% of the programmes are financed by national governments as investments in their people and future workforce.
We also discuss how countries in the global south, such as Brazil, India and Rwanda, are breaking ground for innovative school feeding while outlier northern countries, such as Canada and Norway, are starting to discuss whether it’s time to adopt national programmes. Bundy also explains how fallout from the pandemic pushed lawmakers in the United States to adopt school meals schemes which led to universal initiatives that feed all students in some of the country’s largest cities, like Houston, New York and Washington, DC.
Strive on social media
Twitter
Facebook
LinkedIn
Resources

  continue reading

19 episodios

Todos los episodios

×
 
Loading …

Bienvenido a Player FM!

Player FM está escaneando la web en busca de podcasts de alta calidad para que los disfrutes en este momento. Es la mejor aplicación de podcast y funciona en Android, iPhone y la web. Regístrate para sincronizar suscripciones a través de dispositivos.

 

Guia de referencia rapida