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Asian Snacks Rate Asian Snacks (with Sydney Food Boy)
Manage episode 435247160 series 2871185
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Massive episode this week not only by the sheer length of the episode but also because we are graced by the presence of one of Australia’s premier food bloggers and friend of the show - Sydney Food Boy. We told Ro to hit the bricks to make way for big Kev and we start this week’s episode by getting to know him, learning about how he got into the industry, the tricks of the trade, the sudden boom in the number of food bloggers as well as his alter ego of being an optometrist.
This week the Food Boy takes the hot seat as he plays Migs and Kush in the classic “Bullslut.” The boys have been doing well recently against the guests but with Kush playing who knows what will happen.
We haven’t done one of these in a while so here we are, back with the ever popular segment “Compare and Contrast.” We’ve gone back to our roots this week as we rank some of the most popular Asian snacks, ranging from pocky to seaweed and everything in between.
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YOU CAN FIND KEV HERE:
📸 IG: http://www.instagr.am/sydneyfoodboy
📱 TIKTOK: https://www.tiktok.com/@sydneyfoodboy
🎬 YOUTUBE: https://www.youtube.com/c/sydneyfoodboy
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FULL PODCAST EPISODES
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SOCIALS (@criticalbanter)
🐦 TWITTER: https://twitter.com/criticalbanter
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🎬 YOUTUBE: https://www.youtube.com/c/criticalbanter
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FOLLOW THE BOYS:
📸 MIGUEL: http://www.instagr.am/miggybrahhh
📸 ROHIT: http://www.instagr.am/robro1
📸 SEN: http://www.instagr.am/sen.thav
📸 KUSH: http://www.instagr.am/kushyyk
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Loxbeats: https://soundcloud.com/loxbeats
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