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Ep. 18 P-Town Soup, Part III: Clams End

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Manage episode 372660605 series 3498026
Contenido proporcionado por Peace, Love & Soup. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Peace, Love & Soup o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
Winter 2020 — As they say, all good things must come to an end, a Clams End that is! Thank you Michael Cunningham for the inspiration — we very much enjoyed your book, “Land’s End”
We’ve arrived at the third and final episode of our P-Town Trilogy — where the soup talk continues both in and out of the kitchen, accompanied by some deep cuts from Zoe Lewis’s vast catalogue of music.
In this culminating episode Tave & her Rhode Island resident friend, April Brown, go on a soup making adventure. They share stories while cooking her grandmother’s traditional recipe for Narragansett chowder.
We talk with Mark Bjorstrom, Vice Chair & Treasurer of SKIP – The Soup Kitchen in Provincetown, who gives us a behind the scene tour of the network involved in nourishing the Outer Cape community.
We also visit with Dougie Freeman, the owner of the West End Salon & Spa, and get the scoop from a few friendly dog lovers.
Set your stovetops to simmer, sit back and enjoy our finale:
P-Town Soup, Part III: Clams Ends
We miss you Provincetown!
Brian & Tavé
  continue reading

23 episodios

Artwork
iconCompartir
 
Manage episode 372660605 series 3498026
Contenido proporcionado por Peace, Love & Soup. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Peace, Love & Soup o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
Winter 2020 — As they say, all good things must come to an end, a Clams End that is! Thank you Michael Cunningham for the inspiration — we very much enjoyed your book, “Land’s End”
We’ve arrived at the third and final episode of our P-Town Trilogy — where the soup talk continues both in and out of the kitchen, accompanied by some deep cuts from Zoe Lewis’s vast catalogue of music.
In this culminating episode Tave & her Rhode Island resident friend, April Brown, go on a soup making adventure. They share stories while cooking her grandmother’s traditional recipe for Narragansett chowder.
We talk with Mark Bjorstrom, Vice Chair & Treasurer of SKIP – The Soup Kitchen in Provincetown, who gives us a behind the scene tour of the network involved in nourishing the Outer Cape community.
We also visit with Dougie Freeman, the owner of the West End Salon & Spa, and get the scoop from a few friendly dog lovers.
Set your stovetops to simmer, sit back and enjoy our finale:
P-Town Soup, Part III: Clams Ends
We miss you Provincetown!
Brian & Tavé
  continue reading

23 episodios

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