We are a Filipino-Chinese couple living in the heart of Manila. We have been together for 20 years and decided to make this podcast to share our life experiences. Our podcast has no format and may discuss random things like relationships, recommended food in Binondo or about our philosophy in life. If you like our podcast, don’t forget to click the subscribe/follow button and give us a 5 star rating ^.^ Please visit our FB page @kwentuhansessionsph and ig page @kwentuhansessions. You can als ...
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Contenido proporcionado por Hungry for More : an Epicurean's Dilemma and Trish glose. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Hungry for More : an Epicurean's Dilemma and Trish glose o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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Misty Banchero on grilling (and smoking), changing paths, and being a butcher's wife
MP3•Episodio en casa
Manage episode 347306815 series 2293356
Contenido proporcionado por Hungry for More : an Epicurean's Dilemma and Trish glose. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Hungry for More : an Epicurean's Dilemma and Trish glose o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
It's not what she expected or planned, but Misty Banchero says as soon as she started grilling and smoking meats on social media, the love started to pour in. Her career was in retail management and she wasn't looking to change paths, but the pandemic had other plans. This 4th generation butcher's wife found herself without a job, but made the most of it in the most delicious way. She says her competitive nature, love of food, and the fact that she got some pretty decent cuts of meat (wink, wink) made it easy for her to step in front of a grill and do her thing. She gives us some tips on turkey as well and says if you're hesitant about firing up a grill or smoker... don't be. Just go for it.
…
continue reading
195 episodios
MP3•Episodio en casa
Manage episode 347306815 series 2293356
Contenido proporcionado por Hungry for More : an Epicurean's Dilemma and Trish glose. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Hungry for More : an Epicurean's Dilemma and Trish glose o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
It's not what she expected or planned, but Misty Banchero says as soon as she started grilling and smoking meats on social media, the love started to pour in. Her career was in retail management and she wasn't looking to change paths, but the pandemic had other plans. This 4th generation butcher's wife found herself without a job, but made the most of it in the most delicious way. She says her competitive nature, love of food, and the fact that she got some pretty decent cuts of meat (wink, wink) made it easy for her to step in front of a grill and do her thing. She gives us some tips on turkey as well and says if you're hesitant about firing up a grill or smoker... don't be. Just go for it.
…
continue reading
195 episodios
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