A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
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Contenido proporcionado por Amy Zajack and Food Scientists Podcast. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Amy Zajack and Food Scientists Podcast o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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162 - On Cheez-It Popcorn, Oreo Caramel Creams, and Comparative PB Cups
Manage episode 292121442 series 1932898
Contenido proporcionado por Amy Zajack and Food Scientists Podcast. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Amy Zajack and Food Scientists Podcast o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
We were kind of at a loss for experiences so we told you some stories. :-D
Full Episode Breakdown
- Food News
- Food Experiences
- Cheez-Its Popcorn: Cheddar and White Cheddar
- Goetze's Oreo Caramel Creams
- Reese's Ultimate Peanut Butter Lovers Cups compared to Clark Peanut Butter Cups and Boyer Butterscotch Smoothie Peanut Butter Cups
Email: foodscientistspodcast@gmail.com phone (text or call): 402-YUM-FOOD (402-986-3663) website: www.foodscientists.net youtube: youtube.com/foodscientists
168 episodios
Compartir
Manage episode 292121442 series 1932898
Contenido proporcionado por Amy Zajack and Food Scientists Podcast. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Amy Zajack and Food Scientists Podcast o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
We were kind of at a loss for experiences so we told you some stories. :-D
Full Episode Breakdown
- Food News
- Food Experiences
- Cheez-Its Popcorn: Cheddar and White Cheddar
- Goetze's Oreo Caramel Creams
- Reese's Ultimate Peanut Butter Lovers Cups compared to Clark Peanut Butter Cups and Boyer Butterscotch Smoothie Peanut Butter Cups
Email: foodscientistspodcast@gmail.com phone (text or call): 402-YUM-FOOD (402-986-3663) website: www.foodscientists.net youtube: youtube.com/foodscientists
168 episodios
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Similar a Food Scientists Podcast
A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
The Flop House is a comedy podcast devoted to the worst in recent film. Your hosts (Elliott Kalan, Dan McCoy, and Stuart Wellington) watch a questionable film, then engage in an unscripted discussion about the movie's shortcomings and occasional delights, while never being afraid of a pointless, silly digression or two hundred.
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
The PetaPixel Podcast is a twice-weekly podcast about the wonderful world of photography. It’s a fusion of news, opinions, humor, and real-world experience, bundled into a show that you can listen to on your way to work. Subscribe today to stay up to date with what’s going on in the photo industry from one of the-most-listened-to photography podcasts. Join thousands of photographers from around the world who enjoy host Sharky James' twice-weekly photo podcast where you'll have fun, improve y ...
…
continue reading
From the creators of Archive 81 comes The Deep Vault, a serialized audio drama set in an almost-post-apocalyptic United States. The story follows a group of longtime friends as they journey from the uninhabitable surface world into a mysterious underground bunker in search of safety and shelter. New episodes to be released every other Wednesday. Twitter: @thedeepvault Facebook: www.facebook.com/deepvault Website: www.deepvaultpodcast.com Email: deepvaultpodcast@gmail.com Patreon: patreon.com ...
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continue reading
The Food Chain examines the business, science and cultural significance of food, and what it takes to put food on your plate.
…
continue reading
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…
continue reading
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…
continue reading
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¡Desconecta con la aplicación Player FM !
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