In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and ...
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Tea Class with Shiuwen | Tasting for Agrochemicals
Manage episode 344406239 series 2552405
Contenido proporcionado por Floating Leaves Tea. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Floating Leaves Tea o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
This episode we compare two high mountain oolongs, one grown with agrochemicals and one from an organic tea garden. Shiuwen teaches John, and the listeners, the tricks for picking up on agrochemicals in your cup.
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Manage episode 344406239 series 2552405
Contenido proporcionado por Floating Leaves Tea. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Floating Leaves Tea o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
This episode we compare two high mountain oolongs, one grown with agrochemicals and one from an organic tea garden. Shiuwen teaches John, and the listeners, the tricks for picking up on agrochemicals in your cup.
107 episodios
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Similar a Floating Leaves Tea
In the South, food and music go hand in hand. They define much of what we think of as Southern culture, and they say a lot about our past, our present, and our future. Each week, Sid Evans, Editor in Chief of Southern Living, sits down with musicians, chefs, and other Southern icons to hear the stories of how they grew up, what inspires them, and why they feel connected to the region. Through honest conversations, Sid explores childhood memories, the family meals they still think about, and ...
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…
continue reading
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…
continue reading
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…
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continue reading
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