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Contenido proporcionado por Dr Justin Coulson. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Dr Justin Coulson o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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#1162 - The $4.50 Lunch Box: Why Healthy is Actually Cheaper

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Manage episode 463444581 series 2776481
Contenido proporcionado por Dr Justin Coulson. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Dr Justin Coulson o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

New research reveals that the "convenient" pre-packaged school lunches are actually the most expensive option - and the least healthy. Discover the simple menu system that saves money, improves nutrition, and gets kids excited about their school lunches.

Key Points:

  • 90% of Australian kids take packed lunches to school

  • Average lunch box costs $4.50

  • Pre-packaged foods cost more than fresh options

  • 40% of kids' lunches are filled with pricier, less healthy options

  • Menu system eliminates daily decision fatigue

Quote of the Episode: "Our family has single-handedly kept a wheat farmer's business going for the last 20 plus years with all those lunches, that probably half of which ended up in the bin."

Key Insights:

  • Creating a menu system reduces waste and costs

  • Getting kids involved increases likelihood of eating

  • Laminated menus with checkboxes make planning easy

  • Budget constraints can be framed as opportunity for change

  • Advanced planning eliminates morning stress

Resources Mentioned:

Action Steps for Parents:

  1. Create Your Menu System:

    • Hold a family meeting to discuss food preferences

    • List all acceptable fruits, vegetables, and sandwich fillings

    • Create categories (fruits, snacks, main items)

    • Laminate the menu for reuse

    • Use checkboxes for daily selections

  2. Implementation Strategy:

    • Plan selections the night before

    • Mark unavailable items

    • Shop according to menu needs

    • Prep ingredients in advance

    • Involve kids in preparation

  3. Budget Management:

    • Focus on fresh ingredients over packaged

    • Allow one sweet item per lunch

    • Buy in bulk when possible

    • Prep and freeze items ahead

    • Monitor what actually gets eaten

See omnystudio.com/listener for privacy information.

  continue reading

1179 episodios

Artwork
iconCompartir
 
Manage episode 463444581 series 2776481
Contenido proporcionado por Dr Justin Coulson. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Dr Justin Coulson o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

New research reveals that the "convenient" pre-packaged school lunches are actually the most expensive option - and the least healthy. Discover the simple menu system that saves money, improves nutrition, and gets kids excited about their school lunches.

Key Points:

  • 90% of Australian kids take packed lunches to school

  • Average lunch box costs $4.50

  • Pre-packaged foods cost more than fresh options

  • 40% of kids' lunches are filled with pricier, less healthy options

  • Menu system eliminates daily decision fatigue

Quote of the Episode: "Our family has single-handedly kept a wheat farmer's business going for the last 20 plus years with all those lunches, that probably half of which ended up in the bin."

Key Insights:

  • Creating a menu system reduces waste and costs

  • Getting kids involved increases likelihood of eating

  • Laminated menus with checkboxes make planning easy

  • Budget constraints can be framed as opportunity for change

  • Advanced planning eliminates morning stress

Resources Mentioned:

Action Steps for Parents:

  1. Create Your Menu System:

    • Hold a family meeting to discuss food preferences

    • List all acceptable fruits, vegetables, and sandwich fillings

    • Create categories (fruits, snacks, main items)

    • Laminate the menu for reuse

    • Use checkboxes for daily selections

  2. Implementation Strategy:

    • Plan selections the night before

    • Mark unavailable items

    • Shop according to menu needs

    • Prep ingredients in advance

    • Involve kids in preparation

  3. Budget Management:

    • Focus on fresh ingredients over packaged

    • Allow one sweet item per lunch

    • Buy in bulk when possible

    • Prep and freeze items ahead

    • Monitor what actually gets eaten

See omnystudio.com/listener for privacy information.

  continue reading

1179 episodios

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