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Contenido proporcionado por Anita and Calvin. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Anita and Calvin o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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Chef Demetrius Rolle

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Manage episode 307634851 series 2901842
Contenido proporcionado por Anita and Calvin. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Anita and Calvin o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
Chef Demetrius Rolle is the owner of “Simply Obvious” a catering business that has proudly offered services for elite occasions as well as every day family and community events for over 15 years. According to Chef Demetri “Once you see and taste the food, It's Simply Obvious who you'll use.” We engaged with Chef Demetri on an early fall evening during one of the Enterprise Center’s Cooking in the Garden events. It was the perfect weather for chili, stew, and soup! Listen as we learn about his introduction to cooking and learning about zucchini and eggplant. You’ll also hear him emphasize the importance of food safety.
  continue reading

22 episodios

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Manage episode 307634851 series 2901842
Contenido proporcionado por Anita and Calvin. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Anita and Calvin o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
Chef Demetrius Rolle is the owner of “Simply Obvious” a catering business that has proudly offered services for elite occasions as well as every day family and community events for over 15 years. According to Chef Demetri “Once you see and taste the food, It's Simply Obvious who you'll use.” We engaged with Chef Demetri on an early fall evening during one of the Enterprise Center’s Cooking in the Garden events. It was the perfect weather for chili, stew, and soup! Listen as we learn about his introduction to cooking and learning about zucchini and eggplant. You’ll also hear him emphasize the importance of food safety.
  continue reading

22 episodios

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