Episode 41: Joel Gargano Breaking Bread With Benn Grim podcast

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Music Comedy Benjamin Grippo Breaking Bread With Benn Grim

Contenido proporcionado por Benjamin Grippo and Breaking Bread with Benn Grim. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Benjamin Grippo and Breaking Bread with Benn Grim o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

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Episode 41: Joel Gargano

7y ago 1:16:45

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MP3•Episodio en casa

Contenido proporcionado por Benjamin Grippo and Breaking Bread with Benn Grim. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Benjamin Grippo and Breaking Bread with Benn Grim o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

Joel is a Connecticut Chef who has been working in the restaurant industry for the better part of 15 years. Joel just recently opened up his own restaurant, Grano Arso in the quiet, quaint village of Chester. Joel brought me a copy of this weeks menu and we analyze the ins and outs of pasta making, the benefits of seasonal and frequent menu change and menu construction. Joel and I talk a bit about customer service, the "nose to tail" and "waste nothing" approaches to cooking and the importance of the term "locally sourced." Joel and I talk a bit about his time as a young hardcore show goer and then we speak on the advantages and disadvantages of the TV cooking show world. Intro/Outro music is provided by Erik Lamb with his track titled, Kiss the Ring.

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45 episodios

#Music #Comedy #Benjamin Grippo #Breaking Bread With Benn Grim

Artwork

Episode 41: Joel Gargano

Breaking Bread with Benn Grim

published 7y ago

Compartir

MP3•Episodio en casa

Contenido proporcionado por Benjamin Grippo and Breaking Bread with Benn Grim. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Benjamin Grippo and Breaking Bread with Benn Grim o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

Joel is a Connecticut Chef who has been working in the restaurant industry for the better part of 15 years. Joel just recently opened up his own restaurant, Grano Arso in the quiet, quaint village of Chester. Joel brought me a copy of this weeks menu and we analyze the ins and outs of pasta making, the benefits of seasonal and frequent menu change and menu construction. Joel and I talk a bit about customer service, the "nose to tail" and "waste nothing" approaches to cooking and the importance of the term "locally sourced." Joel and I talk a bit about his time as a young hardcore show goer and then we speak on the advantages and disadvantages of the TV cooking show world. Intro/Outro music is provided by Erik Lamb with his track titled, Kiss the Ring.

… continue reading

45 episodios

#Music #Comedy #Benjamin Grippo #Breaking Bread With Benn Grim

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