Every Day Is Food Day with Emmanuel Larouche | Episode 62

Bookaholic

In 2018, Emmanuel launched a personal podcast called Flavors Unknown, featuring a series of conversations with trending and award-winning chefs, pastry chefs, and mixologists from around the United States. Emmanuel Laroche has access to a variety of acclaimed people in the food industry.

Chapters:

00:00:00 An intro to Emmanuel Laroche

00:01:45 Writing Conversation Behind the Kitchen Door

00:03:57 Publishing Journey

00:07:02 How Emmanuel's book started

00:10:03 50 American Chefs

00:14:56 Unsatisfied

00:20:44 Recommended Restaurant to check out

00:32:00 Top 3 trans food

00:36:36 Flavor of the year

00:40:35 Wrapping Up

Emmanuel’ Links

Website:

https://flavorsunknown.com/

https://flavorsunknown.com/subscribe-to-my-podcast-flavors-unknown/

https://flavorsunknown.com/conversations-behind-the-kitchen-door/

Youtube:

https://www.youtube.com/watch?v=-ymcT3IVTmk

Links to The Bookaholic

Remember to subscribe to the podcast – Apple, Spotify, Google, or wherever you listen to podcasts. Website: www.book-a-holic.com

Register to win my FREE monthly book giveaway at www.book-a-holic.com or head over to @truebookaholic on Instagram and click the link in bio.

Shop Your Books at the Bookaholic Bookstore:

https://bookshop.org/shop/truebookaholic

F O L L O W M E

// YOUTUBE: youtube.com/bookaholic-DeirdrePippins

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// INSTAGRAM: @truebookaholic

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// TIKTOK: @truebookaholic

https://www.tiktok.com/@truebookaholic

// TWITTER: @truebookaholic1

https://twitter.com/truebookaholic1

// LINKEDIN: Deirdre Pippins

https://www.linkedin.com/in/deirdre-pippins-38338a214/

// EMAIL: [e-mail]

Bookaholic bookstore.

https://bookshop.org/shop/truebookaholic