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Contenido proporcionado por Bardtenders. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Bardtenders o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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The Mixing Glass | Chicken Cock Whiskey | Guest Shift - Gregg Snyder

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Contenido proporcionado por Bardtenders. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Bardtenders o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

In this episode of The Mixing Glass, Gregg Snyder joins us to discuss his career, legacy, and what it's like being the Master Distiller for Chicken Cock Whiskey!
Gregg Snyder is currently the CEO of Distilled Spirits Consulting LLC and has over 46 years of experience and knowledge in the distilled spirits industry. Gregg has teamed up with Grain & Barrel Spirits and is currently the Master Distiller and consultant for Chicken Cock Whiskey. Gregg is the former Vice President & Managing Director for Austin Nichols, Inc., dba Wild Turkey Distillery, and was the visionary behind the development of the Russell's Reserve whiskey line.
At Chicken Cock Whiskey, Gregg brings a career's worth of knowledge to the brand as well. Gregg served as the former Director of Operations for Blue Grass Cooperage (currently the Brown Forman Cooperage). He has also held numerous supervisory and managerial positions across the industry since 1978.
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Don't miss out on any of the action! Head to www.bardtender.com to stay up to date with all of the Bardtender content, find resources for mental and physical wellbeing, get access to education materials, and check out what all of our bards are up to!

  continue reading

131 episodios

Artwork
iconCompartir
 
Manage episode 407059744 series 3373952
Contenido proporcionado por Bardtenders. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Bardtenders o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

In this episode of The Mixing Glass, Gregg Snyder joins us to discuss his career, legacy, and what it's like being the Master Distiller for Chicken Cock Whiskey!
Gregg Snyder is currently the CEO of Distilled Spirits Consulting LLC and has over 46 years of experience and knowledge in the distilled spirits industry. Gregg has teamed up with Grain & Barrel Spirits and is currently the Master Distiller and consultant for Chicken Cock Whiskey. Gregg is the former Vice President & Managing Director for Austin Nichols, Inc., dba Wild Turkey Distillery, and was the visionary behind the development of the Russell's Reserve whiskey line.
At Chicken Cock Whiskey, Gregg brings a career's worth of knowledge to the brand as well. Gregg served as the former Director of Operations for Blue Grass Cooperage (currently the Brown Forman Cooperage). He has also held numerous supervisory and managerial positions across the industry since 1978.
----------
Don't miss out on any of the action! Head to www.bardtender.com to stay up to date with all of the Bardtender content, find resources for mental and physical wellbeing, get access to education materials, and check out what all of our bards are up to!

  continue reading

131 episodios

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