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Level Up Your Winery

Genevieve Rodgers

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Want to know about the technology and innovation happening right now in the wine industry? Twice a month I bring you technology and innovation that's changing how wines are grown, made and sold. If you’re not in the wine business, but are really interested in all things wine, I’ll give you inside information on how technology is used to bring you the wines you love.
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If you love wine, business and the thrill of new ventures. Then Avondale Sky Winery is the show for you. In 2019, the Coutinho family took a leap of faith. They bought a winery with no previous experience in the winemaking industry. Nestled in rural Nova Scotia, this podcast captures the ups and downs of their first 2 years running Avondale Sky Winery. This is the story of risk, passion and family. A story about rural life and community. A story of adapting to survive and learning to thrive. ...
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Welcome to Pumps 101 where I delve into the basic types of pumps used in wineries, how they work, what they're used for and how to chose a pump for your particular operation. Learn the abridged history of pumps, and how the basic pump works. I detail the impeller, lobe, peristaltic and air pumps, how they work and what their used for. I go over the…
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This week we speak with Russ Murphy, Co-Founder and Co-Owner of Barrelling Tide Distillery in Port Williams, NS. Russ explains how he and his wife Colleen, were able to start their distillery with virtually no experience in the industry. Coming from a background of food and hospitality into making various spirits and distilled products was a leap o…
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This week we hear from Steve Haysom, Co-Founder and Co-Owner at the Church Brewing Company in Wolfville, NS. Steve tells us how the Church Brewing Company came to be and how two brothers with no background in making beer, outside of in their apartment decided to take the risk for the greater good of the community. If you love wine, business and the…
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This week we speak with Domenic Padula, owner and operator of Dining on the Ocean Floor. Dining on the Ocean Floor is one of Nova Scotia’s premier food and destination attractions each year and is one of the most unique experiences for travellers from all over the globe when they come to Nova Scotia. If you love wine, business and the thrill of new…
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This week we chat with Brian Titus, Founder and Owner of Garrison Brewing Company in Halifax, NS. We learn about how Brian had the idea to start a microbrewery over 25 years ago and how he and his team have been able to stay relevant and current over the years. If you love wine, business and the thrill of new ventures. Then sit back and enjoy Avond…
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This week we explore the wider community around the winery, experience the first big event for the exclusive Sky Club members and look to the future. If you love wine, business and the thrill of new ventures. Then sit back and enjoy Avondale Sky Winery. https://avondalesky.com/Por Podstarter
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This is a story about risk, passion and family. A story about rural life and community. A story about adapting to survive and learning to thrive. If you love wine, business and the thrill of adventure, then sit back and enjoy Avondale Sky Winery. This is a four part podcast that launches May 5th on all podcast platforms! Enjoy this extended teaser …
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If you love wine, business and the thrill of new ventures. Then Avondale Sky Winery is the show for you. In 2019, the Coutinho family took a leap of faith. They bought a winery with no previous experience in the wine making industry. Nestled in rural Nova Scotia, this podcast captures the ups and downs of their first 2 years running Avondale Sky Wi…
  continue reading
 
Our guest in studio is Kyle Schachter from the Colorado Wine Industry Development Board. Kyle was featured in Wine Enthusiast Magazine as 40 Under 40 Tastemakers. And today we're tastiing Chardonnay.https://www.winemag.com/content/40-under-40-2017-kyle-schlachter/Por Paul Bonacquisti Winery Experience
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