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A podcast talking about all things outdoor cooking. Whether it be barbecue, open-fire cooking, griddles, or anything else, we interview experts in the field to help you cook better food.
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Por Camp Chef
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Guy Fieri - Trying Out for Food Network Star, Raising Millions for Local Communities, and more!
40:53
Guy Fieri joins the Around the Pit Podcast to talk about all things food. From how he started to how he tried out for the next Food Network star and everything in between!Por Camp Chef
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All You Need To Know About Wood for BBQ
1:05:23
1:05:23
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1:05:23
Steve Devoe, the VP of Fiber Energy Products, a state-of-the-art wood pellet manufacturing facility located in the pristine forests of northern Arkansas. He teaches us everything you need to know about wood when it comes to BBQ!Por Camp Chef
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We finally answer all the questions you have had about Thanksgiving. What is the best Thanksgiving pie? What is the best side dish? Is cranberry sauce worth having at your table? All these questions answered and more on this episode of the Around the Pit Podcast.Por Camp Chef
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Welcome to the first Around the Pit Podcast! Cade and Kyle talk about what part of the cow is the most delicious and if we can genetically modify them!Por Camp Chef
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