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182: 'Matt Talks Wine & Stuff with Interesting People' Podcast: Episode 174: Andrew Carter, Executive Chef & Owner, The Oxley Public House restaurant.
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Contenido proporcionado por mcauz, Matt Talks Wine, and Stuff with Interesting People. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente mcauz, Matt Talks Wine, and Stuff with Interesting People o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
My guest on the 'Matt Talks Wine & Stuff with Interesting People' Podcast is Andrew Carter, the Executive Chef & Owner of the famed Yorkville The Oxley Public House restaurant.
A powerhouse of an interview!!
Andrew went from working as a teenager in food halls to working under Nico Ladenis, the first British chef to be awarded three Michelin stars to opening up arguably the best British style pub in Toronto.
The energy, the stories and the passion ... you will be hooked from start to finish.
A powerhouse of an interview!!
Andrew went from working as a teenager in food halls to working under Nico Ladenis, the first British chef to be awarded three Michelin stars to opening up arguably the best British style pub in Toronto.
The energy, the stories and the passion ... you will be hooked from start to finish.
203 episodios
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