The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
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Seattle Fish Co. CEO discusses Lombardi Brothers Meats acquisition
Manage episode 351831934 series 2182872
Contenido proporcionado por MEAT+POULTRY. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente MEAT+POULTRY o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
After decades of being in the business of providing seafood to Denver and the Rocky Mountains, Seattle Fish Co. recently took on a new project to broaden its meat portfolio.
In November 2022, the company acquired specialty meat producer Lombardi Brothers Meats. Lombardi also operates a retail meat shop called The Ranch which started in 2020.
For this episode of the MEAT+POULTRY podcast, Derek Figueroa, chief executive officer of Seattle Fish Co., dives into a discussion about the acquisition and what it means for the two companies going forward.
Figueroa then shares about how important it is to keep local connections for Lombardi and Seattle Fish even when they try to expand products nationally.
Later on, Figueroa discusses how being in Denver is crucial to growing the brand of Seattle Fish and Lombardi.
Seattle Fish Co. is a third-generation family-owned company based in Colorado, making fresh seafood available to the Rocky Mountain area. Armanda Agra, which is part of the venture capital group Founders, has locations in Reno Nev., Carson City, Nev., and Seattle.
163 episodios
Compartir
Manage episode 351831934 series 2182872
Contenido proporcionado por MEAT+POULTRY. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente MEAT+POULTRY o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
After decades of being in the business of providing seafood to Denver and the Rocky Mountains, Seattle Fish Co. recently took on a new project to broaden its meat portfolio.
In November 2022, the company acquired specialty meat producer Lombardi Brothers Meats. Lombardi also operates a retail meat shop called The Ranch which started in 2020.
For this episode of the MEAT+POULTRY podcast, Derek Figueroa, chief executive officer of Seattle Fish Co., dives into a discussion about the acquisition and what it means for the two companies going forward.
Figueroa then shares about how important it is to keep local connections for Lombardi and Seattle Fish even when they try to expand products nationally.
Later on, Figueroa discusses how being in Denver is crucial to growing the brand of Seattle Fish and Lombardi.
Seattle Fish Co. is a third-generation family-owned company based in Colorado, making fresh seafood available to the Rocky Mountain area. Armanda Agra, which is part of the venture capital group Founders, has locations in Reno Nev., Carson City, Nev., and Seattle.
163 episodios
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Similar a MEAT+POULTRY Podcast
The iFanboy.com Comic Book Podcast is a weekly talk show all about the best new current comic book releases. Lifelong friends, Conor Kilpatrick and Josh Flanagan talk about what they loved and (sometimes) hated in the current weekly books, from publishers like Marvel, DC, Image Comics, Dark Horse Comics, BOOM! Studios, IDW, Aftershock, Valiant, and more. The aim is to have a fun time, some laughs, but to also really understand what makes comic books work and what doesn’t, and trying to under ...
…
continue reading
Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.
…
continue reading
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…
continue reading
An investigative podcast hosted by world-renowned literary critic and publishing insider Bethanne Patrick. Book bans are on the rise across America. With the rise of social media, book publishers are losing their power as the industry gatekeepers. More and more celebrities and influencers are publishing books with ghostwriters. Writing communities are splintering because members are at cross purposes about their mission. Missing Pages is an investigative podcast about the book publishing ind ...
…
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A last-minute party with no menu inspiration. A kitchen with no space. A toddler who will only eat buttered pasta. Name your dinner emergency—Bon Appétit is here to help. Dinner SOS is the podcast where we answer desperate home cooks' cries for help. In every episode, food director Chris Morocco and a rotating cast of cooking experts tackle a highly specific conundrum and present two solutions. The caller will pick one, cook through it, and let us know if we successfully helped rescue dinner ...
…
continue reading
Tangentially Speaking is dedicated to the idea that good conversation is organic, uncensored, revelatory, and free to go down unexpected paths with unconventional people. chrisryan.substack.com
…
continue reading
Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.
…
continue reading
Investigating every aspect of the food we eat
…
continue reading
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…
continue reading
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…
continue reading
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