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Contenido proporcionado por Mark Dyck, Mark Dyck: Baker, and Lover of bakeries. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Mark Dyck, Mark Dyck: Baker, and Lover of bakeries o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
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Rise Up! #171 - Bakery Systems

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Manage episode 330390279 series 2134102
Contenido proporcionado por Mark Dyck, Mark Dyck: Baker, and Lover of bakeries. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Mark Dyck, Mark Dyck: Baker, and Lover of bakeries o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

There are a hundred moving parts at the bakery, even for solo bakers. Ingredients coming in, food going out, and all the processes in between.

Without well defined, repeatable, teachable systems, a day at the bakery can feel like chaos. Get your team on the same page, however, and you can make more product, and feed more people than you ever imagined.

In this episode, Mark shares stories of systems gone awry at bakeries and coffee shops he's visited, and his own bakery as well. He makes the case for getting the boss and the team moving in the same direction to develop systems so your bakery runs more smoothly and with less tension. And he offers some ideas for getting started in making your bakery system savvy.

Helpful Links

Support the Podcast Here!

Rise Up! The Baker Podcast website

The Bakers4Bakers Community

Mark's Blog, with the Bakernomics series

Mark on Instagram

Credits:

Produced and hosted by Mark Dyck

Theme song and music by Robyn Dyck

Orange Boot Human logo by Fred Reibin

  continue reading

228 episodios

Artwork
iconCompartir
 
Manage episode 330390279 series 2134102
Contenido proporcionado por Mark Dyck, Mark Dyck: Baker, and Lover of bakeries. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Mark Dyck, Mark Dyck: Baker, and Lover of bakeries o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.

There are a hundred moving parts at the bakery, even for solo bakers. Ingredients coming in, food going out, and all the processes in between.

Without well defined, repeatable, teachable systems, a day at the bakery can feel like chaos. Get your team on the same page, however, and you can make more product, and feed more people than you ever imagined.

In this episode, Mark shares stories of systems gone awry at bakeries and coffee shops he's visited, and his own bakery as well. He makes the case for getting the boss and the team moving in the same direction to develop systems so your bakery runs more smoothly and with less tension. And he offers some ideas for getting started in making your bakery system savvy.

Helpful Links

Support the Podcast Here!

Rise Up! The Baker Podcast website

The Bakers4Bakers Community

Mark's Blog, with the Bakernomics series

Mark on Instagram

Credits:

Produced and hosted by Mark Dyck

Theme song and music by Robyn Dyck

Orange Boot Human logo by Fred Reibin

  continue reading

228 episodios

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