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Guy Raz interviews the world’s best-known entrepreneurs to learn how they built their iconic brands. In each episode, founders reveal deep, intimate moments of doubt and failure, and share insights on their eventual success. How I Built This is a master-class on innovation, creativity, leadership and how to navigate challenges of all kinds. New episodes release on Mondays and Thursdays. Listen to How I Built This on the Wondery App or wherever you listen to your podcasts. You can listen earl ...
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Welcome to 'How I Built My Small Business,' where we dive deep into conversations with guests who've carved out their own path to success. But, we're not only about the creation of businesses. Alongside entrepreneurs, I also chat with experts offering perspectives that'll benefit anyone striving to lead, learn, or improve. This is a creative outlet and a way to share knowledge from incredible people. My guests share the raw, heartwarming details of their experiences with one goal in mind: to ...
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「How I Built This」は米国の公共ラジオ放送、ナショナル・パブリック・ラジオ(NPR)が配信する番組で、掃除機で知られるダイソンの創業者ジェームズ・ダイソン氏ら著名な起業家が、自らのサクセスストーリーをインタビューに答えながら語るポッドキャストで、米国でもリスナーから幅広く支持されています。今回制作しました日本語版は、豊富なビジネス取材の経験を持つ日経BP総合研究所上席研究員、品田英雄氏が番組案内役を務め、起業家の肉声を伝える番組の魅力をそのままに、日本語で紹介します。 番組ではジェームズ・ダイソン氏の他、オンライン百科事典ウィキペディアの創設者、ジミー・ウェールズ氏や写真共有アプリのインスタグラムを創業したケビン・シストロム氏とマイク・クリーガー氏のインタビューを11月15日(月)からまとめて配信します。 https://www.1242.com/project/hibt/
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How I Built This

Olympia Menihtas

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This podcast describes my business called dream sweetly. Here you will find what I did during this process and the struggles I faced Cover art photo provided by Rasmus Mikkelstrup on Unsplash: https://unsplash.com/@rasiquiz
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How I Built My Fundraising Consultancy is a bi-weekly interview podcast with fundraising consultants. Hear how individual consultants and consulting firm leaders got their start. Learn what it takes to launch your practice, the tools you’ll need, and the hardships you may face. Discover what it takes to build a fundraising consultancy. Check out How I Built My Fundraising Consultancy by MarketSmart.
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This week, Guy is joined by Fawn Weaver of Uncle Nearest Premium Whiskey, Andrew Abraham of Orgain, and Brett Schulman of CAVA to give advice to three early-stage founders in this special “mashup” episode of the How I Built This Lab Advice Line. First, Oni from Fort Worth has developed a two-in-one game designed to strengthen relationships through …
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Today, we're joined by Duran Morley, an action sports enthusiast who has built a thriving business centered around adventure living. Duran is the founder and CEO of VanSpeed, a company that converts sprinter vans into recreational vehicles for adventure-seeking customers. College wasn't the right path for Duran, and he found that he learned best by…
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In 2007, when James Hirschfeld got the idea to start an online invitation company, the first person he turned to for help was his older sister, Alexa. Together, they were inspired to create a brand that combined the ease of digital correspondence with the beauty of paper. Along the way, the founders faced myriad challenges: convincing investors tha…
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This week, Guy is joined by Leah Solivan of TaskRabbit, Scott and Ally Svenson of MOD Pizza, and Holly Thaggard of Supergoop! to answer questions about reaching new customers from three early-stage founders in this special “mashup” episode of the How I Built This Lab Advice Line. First, Erin from Alameda, California wants to introduce users to an o…
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Sophie Milliken is a remarkable entrepreneur and leader with contributions that extend far beyond business. She co-founded City Ladies Networking, chairs the UK Charity Smart Works Newcastle, and serves as a Founding Ambassador for Every Child Needs a Mentor. Her dedication was recognized in 2023 when she was awarded an MBE by the Order of the Brit…
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When it comes to launching a multi-million dollar brand, Cynthia Tice was a late bloomer. Nearly 60 and looking for a healthy way to satisfy her love of chocolate, she set out to make an indulgent, sugar-free version, sweetened with stevia. After some disastrous early recipes, Lily’s Sweets launched nationally in Whole Foods, with just four employe…
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Tatcha co-founder and former CEO Vicky Tsai joins Guy on the Advice Line, where they answer questions from three early-stage founders. Plus, Vicky explains her decision to briefly step back into, and then out of again, the CEO role. First we meet Jessica in Newport Beach, who’s wondering how to increase brand awareness for her handcrafted fine jewe…
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Today we have Dr. Harshal Chokhawala chatting with us about starting a biotech company. Harshal is the CEO and Co-Founder of Zymochem, which he founded in 2015 and recently celebrated a major milestone by closing a Series A funding round in January this year. As a speaker at the SynBioBeta conference in San Francisco and the Rethinking Materials co…
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In 2014, Ben Weprin decided to take people’s best college memories and spin them into a new business: Graduate Hotels. Each of the chain’s properties was decorated to reflect the character of the college town in which it was based, with photos of famous alums or life-sized sports mascots in the lobby. After 13 years in commercial real estate, Ben g…
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barre3 co-founder and CEO Sadie Lincoln joins Guy on the Advice line, where they answer questions from three early-stage founders. Plus, Sadie breaks down how she introduced her novel fitness concept to new customers. First we meet Dustin in Texas, who’s working on a brand identity for his ketchup-mustard combo condiment. Then Andrew in Missouri, w…
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Kimi Chadwick chats with us about running a pumpkin patch without any farming experience! Kimi is the co-owner of Craven Farm, winners of the Best of Snohomish County two years in a row. She and her husband are incredibly savvy business owners who are utilizing vertical integration in nearly all aspects of their business, including a fleet of in-ho…
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Bonnie Harvey and Michael Houlihan started Barefoot Wine with $300,000 in debt and almost no knowledge of wine. What they did understand was how to sell it—with a carefree name and label that evoked the beach, and a consistent flavor and low price point that attracted shoppers who normally rejected wine as being too snooty. But winning over that au…
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Taskrabbit founder Leah Solivan joins Guy on the Advice Line, where they answer questions from three tech founders working to identify and grow their core customer base. First we meet Kate in Los Angeles, who wants her digital greeting cards to stand out in app stores. Then Shahn in Australia, who’s rethinking user acquisition for his couples coach…
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Collin Hathaway shares strategies for scaling small businesses to mid-sized enterprises. Collin is the founder of Skylight Capital, a micro-private equity investor that acquires companies in the U.S. with $500,000 to $4m EBITDA. As part of his journey, he founded Flint Group, a collection of seven small residential home service businesses in HVAC a…
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Andrew Mason was a 27-year-old with a degree in music when he co-founded one of the fastest growing companies of all time: Groupon. Its deep discounts on everything from sushi rolls to plastic surgery soon became a ubiquitous part of life in cities across the world. In 2011, just three years after launching, Groupon had the largest internet IPO sin…
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MOD Pizza founders Scott and Ally Svenson join Guy on the Advice Line, where they answer questions from three founders about strategic expansion, plus discuss MOD’s recent acquisition. Today we meet Evan, who recently turned his Richmond-based pizza restaurant into a vegan frozen pizza company. Then Zebbie, a restaurateur in Birmingham who's lookin…
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Sandi Carter calls in from New Zealand to share her story starting a skin clinic. Sandi is the founder CEO of Blush Skin Clinic, which she started in 2017 at the age of 22. Just three years later, she won a prestigious national award "New Zealand's Beauty Salon of the Year," which also landed her a feature in the national newspaper, the New Zealand…
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When Ben Goodwin was growing up, the concept of healthy soda seemed as oxymoronic as jumbo shrimp. But for Ben, that presented an irresistible challenge: to create a beverage that evoked the colas and root beers of his youth, but was low in sugar and good for the gut. After years of painstaking effort and one failed brand, Ben and his partner launc…
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Parachute Home founder Ariel Kaye joins Guy on the Advice Line, where they answer questions from three founders on being mindful and strategic in their next expansion steps. Today, we meet Daen, an entrepreneur in Australia considering investment for his line of men’s grooming products after ten years of self-funding. Then Deanna, a former educator…
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Today we have Jak Wonderly in the studio chatting with us about his journey to becoming a National Geographic photographer. Jak is an award-winning commercial and editorial photographer based in Northern California. His remarkable work has been featured in esteemed publications such as Smithsonian Life and the New York Times, with over a thousand i…
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When Seth Berkowitz was in college, he was the cookie guy on campus. He’d grown frustrated that the only food he could get delivered late at night were standards like pizza or Chinese food. He had a sweet tooth, and he craved warm, homemade chocolate chip cookies. So he took matters into his own hands and started making and delivering cookies to st…
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Ring founder Jamie Siminoff joins Guy on the Advice Line, where they answer questions from three founders about balancing short- and long-term goals. Today, we meet Vico, an industrial designer in southern California who's launching a crowdfunding campaign for his patented ergonomic desk. Then Iyin, a Baltimore-based product specialist seeking to b…
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