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Ep. 167 Coffee Pt 2: Dry, Wet, Honey, and Poop
Manage episode 343555734 series 2634368
Contenido proporcionado por Petri Dish. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Petri Dish o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
Hi Folks! Part 2 of our series on coffee focuses on how coffee beans can be imparted with different flavors through their picking and processing!
We mentioned this in the show notes for the last episode, but we will be going on a couple month hiatus while Nathan and Stacey take a vacation in Korea! We will be re-releasing some of our older episodes in the meantime, in case people are really itching to listen to our dulcet tones.
References:
- https://link.springer.com/article/10.1007/s13593-022-00801-8
- https://perfectdailygrind.com/2018/01/coffee-defects-how-to-avoid-them-a-producers-guide/
- https://perfectdailygrind.com/2017/01/why-specialty-naturals-need-strict-quality-control/
- https://www.baristainstitute.com/blog/jori-korhonen/january-2020/coffee-processing-methods-drying-washing-or-honey
- https://www.trianoncoffee.com/blogs/news/how-is-honey-processed-coffee-different-from-washed-or-natural
- https://ticotimes.net/2020/12/21/what-is-anaerobic-coffee
- https://www.mdpi.com/2304-8158/10/6/1329/htm
- https://gayokopi.com/history-of-kopi-luwak/
197 episodios
Compartir
Manage episode 343555734 series 2634368
Contenido proporcionado por Petri Dish. Todo el contenido del podcast, incluidos episodios, gráficos y descripciones de podcast, lo carga y proporciona directamente Petri Dish o su socio de plataforma de podcast. Si cree que alguien está utilizando su trabajo protegido por derechos de autor sin su permiso, puede seguir el proceso descrito aquí https://es.player.fm/legal.
Hi Folks! Part 2 of our series on coffee focuses on how coffee beans can be imparted with different flavors through their picking and processing!
We mentioned this in the show notes for the last episode, but we will be going on a couple month hiatus while Nathan and Stacey take a vacation in Korea! We will be re-releasing some of our older episodes in the meantime, in case people are really itching to listen to our dulcet tones.
References:
- https://link.springer.com/article/10.1007/s13593-022-00801-8
- https://perfectdailygrind.com/2018/01/coffee-defects-how-to-avoid-them-a-producers-guide/
- https://perfectdailygrind.com/2017/01/why-specialty-naturals-need-strict-quality-control/
- https://www.baristainstitute.com/blog/jori-korhonen/january-2020/coffee-processing-methods-drying-washing-or-honey
- https://www.trianoncoffee.com/blogs/news/how-is-honey-processed-coffee-different-from-washed-or-natural
- https://ticotimes.net/2020/12/21/what-is-anaerobic-coffee
- https://www.mdpi.com/2304-8158/10/6/1329/htm
- https://gayokopi.com/history-of-kopi-luwak/
197 episodios
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Similar a Petri Dish
How can we, humans, look at our relationship to nature differently? In season three of Going Wild, on top of stories about animals, we invite you to journey through the entire ecological web — from the tiniest of life forms to apex predators — alongside the scientists, activists and adventurers who study it. Wildlife biologist and host Dr. Rae Wynn-Grant has been studying wild animals in their natural habitats all over the world for years. Our award-winning podcast takes you inside the hidde ...
…
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…
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Flash Forward is a show about possible (and not so possible) future scenarios. What would the warranty on a sex robot look like? How would diplomacy work if we couldn’t lie? Could there ever be a fecal transplant black market? (Complicated, it wouldn’t, and yes, respectively, in case you’re curious.) Hosted and produced by award winning science journalist Rose Eveleth, each episode combines audio drama and journalism to go deep on potential tomorrows, and uncovers what those futures might re ...
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